Food & Drink
Posted on: October 8th, 2013
by Taryn Jeffries
It’s that time of the year again! With the first week of October now behind us it is now “Pumpkin Everything” time. With pumpkins being 90 percent water, they make...
Read More
Posted on: October 7th, 2013
by Amy Martin
It’s National Hispanic Heritage Month (September 15th-October 15th), so why not add a little Mexican zing to your mealtime? With Wholly Guacamole’s new guacamole minis, you can indulge in creamy...
Read More
Posted on: October 6th, 2013
by Tom Peiffer
Along one of the most beautiful rural drives that the Paso Robles wine country has to offer, is a rustic vineyard property simply known as Halter Ranch. There, you can...
Read More
Posted on: September 30th, 2013
by Amy Martin
Whether the lunchbox you pack every morning shows off brightly-colored Hello Kitty faces and fluorescent images of SpongeBob… or is just a simple, brown paper bag you’re toting to work,...
Read More
Posted on: September 26th, 2013
by Tom Peiffer
Tempted to drag out the burgers and beer again for this year’s late season barbeques? Maybe this time you may want to “go poultry” and change it up a little,...
Read More
Posted on: September 19th, 2013
by Taryn Jeffries
With Fall officially upon us, whether it feels like it or not, so begins the start of wine harvest season. According the the California Wine Institute, there are 20 million...
Read More
Posted on: September 18th, 2013
by Tom Peiffer
If you’re searching for top notch wines made with Rhone varietal grapes here in the US, the somewhat elusive hunt for them can force you to venture well off the...
Read More
Posted on: September 13th, 2013
by Tom Peiffer
For many of us, when deciding where to go for an informal dining experience, great food and wine are essentials to consider in the final choice. And you can bet...
Read More
Posted on: September 5th, 2013
by Amy Martin
Even though fall is right around the corner, there seems to be no indication of high temps leaving the Valley anytime soon. While we still have an excuse to sip...
Read More
Posted on: September 3rd, 2013
by Tom Peiffer
If you know for sure that your next guest of honor likes big wines with the beef course, no matter what, there are a lot of choices out there right...
Read More
