Events
Posted on: October 9th, 2019
by Kelly Potts
For Downtown Gilbert’s first upscale, chef-driven, casual restaurant, Nico Heirloom Kitchen is all about its local, seasonal, fresh ingredients. Nico has recently rolled out a new menu, with the focus on fresh produce throughout the Valley. From the appetizers and salads to main entrees and sides, the Arizona inspired menu features a variety of...
Read More
Posted on: October 4th, 2019
by Kelly Potts
Hand Cut Burgers & Chophouse has launched a brand new fall menu featuring more than a dozen new items! Guests will enjoy everything from updated appetizers and salads, to new delicious cuts and a brand unique pasta selection, including a gluten-free rice pasta. Grass-Fed Meatballs | Arizona grass-fed beef meatballs baked in a red pepper...
Read More
Posted on: September 10th, 2019
by Press Release
Ahipoki is excited to announce a NEW plant based poke choice splashing into restaurants in Arizona and California: Ahimi! Marinated in a house made onion, ginger sauce with other savory ingredients with Umami flavor, and completely vegan, is a delicious and healthy new choice geared towards those seeking an alternative option while dining...
Read More
Posted on: September 9th, 2019
by Press Release
A celebrated Sedona restaurant is getting a touch of sophistication now that up-and-coming Chef Lindsey Dale has taken over at SaltRock Southwest Kitchen and has completely revamped the menu for the first time since the restaurant’s opening in 2014. The 32-year-old-chef, who took over as executive chef in February, is creating an elevated, yet...
Read More
Posted on: August 18th, 2019
by Taryn Jeffries
East Valley dwellers? It’s time to raise your cocktail to Chandler’s newest casual hangout for a buzzy vibe, great eats and an everlasting good time. In celebration of the opening of St. Amand Kitchen & Cocktails, you can score a free charcuterie board (one per table) from now until August 23rd, “The Ocotillo neighbors...
Read More
Posted on: July 29th, 2019
by Taryn Jeffries
High temperatures can sometimes lead to high tension but not if the Original Breakfast House can help it. Throughout the month of August they’ll be embracing the spirit of aloha. Besides serving as the traditional island greeting for both hello and goodbye, aloha represents love, compassion, kindness and grace. The literal meaning of aloha is “the...
Read More
Posted on: July 21st, 2019
by Taryn Jeffries
Panda Libre, the Mexican & Asian fusion restaurant that opened in the East Valley earlier this year, is celebrating National Tequila Day on Wednesday, July 24 by offering guests their new 9-ounce frozen margaritas for 99 cents. To celebrate National Tequila Day as well as the receipt of their liquor license Panda Libre will also...
Read More
Posted on: July 16th, 2019
by Kelly Potts
If you’re looking to eat clean, keto or paleo you’re going to want to visit your nearest Pita Jungle ASAP!
Read More
Posted on: June 25th, 2019
by Press Release
Fukushū Restaurant Concepts announced today the opening of OBON Sushi + Bar + Ramen at The Grove, a new shopping and dining destination in Scottsdale’s McCormick Ranch neighborhood. Located at Hayden Road and McCormick Parkway, OBON is one of the first businesses to open in the new upscale, Santa Barbara-style development center. The new location will...
Read More
Posted on: June 24th, 2019
by Kelly Potts
Summer vacation is in full effect – which means Mom & Dad may need to break away for a date night! Whether you are looking for a cozy date night, or dinner with the girls, Mastro’s Steakhouse has a summer menu sure to satisfy any craving. Experience Mastro’s signature items with a limited time...
Read More
