Food & Drink
Posted on: May 16th, 2017
by Press Release
“One love, one heart…” So begins one of the most recognized songs in reggae history. Bob Marley’s famous refrain is a plea for universal compassion, and is an excellent anthem...
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Posted on: May 15th, 2017
by Press Release
This summer everything will be coming up rosé with the latest expansion to Francis Ford Coppola Winery’s wildly successful Sofia label. The second sparkling wine in the winery’s celebrated collection...
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Posted on: May 12th, 2017
by Taryn Jeffries
SaltRock Southwest Kitchen at Kimpton Amara Resort and Spa is bringing 15 new libations to the lineup with the introduction of the “Quintessential Spring” cocktail menu. “Every Sunday, we head to...
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Posted on: May 9th, 2017
by Taryn Jeffries
Do you love everything about Shake Shack? If the answer is yes and heading out to one of the three Valley locations isn’t always an option, you will love this...
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Posted on: May 8th, 2017
by Tom Peiffer
Finding good values in Merlot Cabernet Sauvignon blends continues to be a wine buying challenge, especially if you are looking at all the options available from Bordeaux, France. As a...
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Posted on: May 3rd, 2017
by Taryn Jeffries
With the increase in celiac disease and gluten sensitivities, restaurants are including options for all their diners. May is Celiac Disease Awareness Month, creating the perfect opportunity to shine a light...
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Posted on: April 25th, 2017
by Press Release
The 2nd Annual Verde Valley Wine Festival, presented by Four Eight Wineworks in collaborative alliance with the non-profit arts establishment, Made in Clarkdale, is Northern Arizona’s premier wine and culinary experience of the...
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Posted on: April 24th, 2017
by Taryn Jeffries
The House Brasserie is currently celebrating five years in the heart of downtown Scottsdale. This local hotspot is esteemed for its contemporary American fare handcrafted by award-winning Chef Matt Carter....
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Posted on: April 24th, 2017
by Taryn Jeffries
Bite Magazine is excited to release the second edition of its popular Bite Box program featuring selections from Chef Stephen Jones of The Larder + The Delta and Desoto Central Market. The...
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Posted on: April 22nd, 2017
by Tom Peiffer
In a fitting beginning to Robin Akhurst’s full-time career with Swanson Vineyards, their 2013-2014 Merlots will surely be superior values. Robin’s expertise in creating internationally inspired wines has provided an...
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