Food & Drink
Posted on: May 24th, 2013
by Taryn Jeffries
Often times, I find myself working to make changes in my life; be it food, lifestyle or organizational changes. With the whole world wide web at my fingertips, I am...
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Posted on: May 21st, 2013
by Taryn Jeffries
Here’s a newsflash: Summer is coming… and it’s sure to be a scorcher. Obviously, this comes to no surprise to any of us. While Arizona has all but completely bypassed...
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Posted on: May 20th, 2013
by Amy Martin
Nearly all of my favorite sweet treats come from local bakers and candy makers. From Tracy Dempsey’s award-winning desserts to Lin Sue Cooney’s Pecan Toffee, I don’t have to travel...
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Posted on: May 19th, 2013
by Tom Peiffer
Once a single-bar tasting room, offices, and shipping area, Frank Family’s sentimentally regarded “double-wide trailer” attraction is no longer used. But their new fully-equipped tasting facility is still just as...
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Posted on: May 17th, 2013
by PhoenixBites
If you spend enough time in casinos or sports bars, you will certainly run across your share of unusual drinks. Check out this list for some unusual cocktails and drinks that...
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Posted on: May 13th, 2013
by Tom Peiffer
With the wide variety of Zins on the market these days, there’s always a good one for whatever you’re flipping out there on the grill. There are big berry Zins...
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Posted on: May 7th, 2013
by Tom Peiffer
There are many wine drinkers who simply prefer the “boutique” character of low production wines. But to seek them out can be a challenge. Unless you’re on top of things...
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Posted on: May 7th, 2013
by Taryn Jeffries
One of my favorite food trends is Pairing Dinners, be it beer or wine. I can’t think of a better way to enjoy an impeccable dinner and the perfect cocktail...
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Posted on: May 6th, 2013
by Amy Martin
With temperatures rising around the Valley, there’s not much else that satisfies quite like a nice, cold beer. On May 18, you’ll have the opportunity to cool down with more than 60...
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Posted on: May 6th, 2013
by Amy Martin
Planning to treat the mom in your house with breakfast in bed on Mother’s Day morning? Wow her with this Lemon Ricotta French Toast recipe from Perk Eatery in Scottsdale....
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