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Flying Fish

My Favorite Bajan: Chef Jabari Corbin

Posted on: July 15th, 2014 by Taryn Jeffries 2 Comments

My favorite part of restaurant visits is getting to know all of the individuals who have a part in my meal. While I can follow a recipe like nobody’s business, I lack the ability to see a fridge full of ingredients and create something divine from that. Therein lies my fascination with chefs. One... Read More
Rusconi's American Kitchen Light Bite Menu

Rusconi’s American Kitchen Lightens Up

Posted on: June 29th, 2014 by Taryn Jeffries No Comments

With the ever increasing temperatures, sometimes a full dinner is the last thing you want. Rusconi’s American Kitchen is announcing the introduction of their Light Bite Nights. The kitchen board is the perfect size for sharing and comes with enough items to satisfy your appetite. Plus, you get to indulge in dessert without it feeling like... Read More
Fireworks Display

4th of July Dining Deals (2014)

Posted on: June 28th, 2014 by Taryn Jeffries No Comments

The 4th of July is typically a holiday full of backyard barbecues or picnics in the park, but considering the venturing to the outside here in the Valley can feel akin to taking a walk on the sun, here are just a few of the local spots that are offering deals on Independence Dining... Read More
Momenti Local Pizzeria

Perfect Pairing: 2 Restaurants Partner To Benefit Phoenix Children’s Hospital

Posted on: June 25th, 2014 by Taryn Jeffries No Comments

It seems this month is all about doing good for others, and I for one cannot find anything wrong with that! By now, you probably know about Momenti Local Pizzeria, who recently opened up in March. On Friday, June 27th, Momenti is celebrating its official community grand opening with a charitable event. Momenti will be... Read More
Man vs. Steak: 5 Steaks to Conquer a Colossal Craving

Dining Guide | Man vs. Steak: 5 Steaks to Conquer a Colossal Craving

Posted on: June 10th, 2014 by Taryn Jeffries No Comments

There are few meals that can compare with a perfectly prepared thick and juicy steak. Yes, we’re all more mindful of our meals these days but there are certain occasions in which you want to throw caution to the wind and at times your diet and indulge. We scoured the Valley for the most... Read More

Don’t Get It Twisted; Bitter & Twisted is the New Downtown Darling

Posted on: June 5th, 2014 by Taryn Jeffries No Comments

Visiting a restaurant prior to their official opening is often an interesting experience. You get a sneak peek and exclusive look at the décor and are one of the first people to try the dishes that are expected to wow patrons when the doors are “officially” opened. I recently had the opportunity to check... Read More

Four Peaks Beer Dinner at Beckett’s Table

Posted on: February 17th, 2014 by Taryn Jeffries No Comments

Arizona Beer Week is in full swing and by now you may have taken part in some educational classes and tastings. In the event that you are still thirsty, join in the Four Peaks Beer Dinner on Wednesday, February 19th at Beckett’s Table. Four Peaks Brewing Company has a long-standing tradition in the Valley for having award winning... Read More

Get rolling with Spoke & Wheel’s Beer Dinner

Posted on: January 17th, 2014 by Taryn Jeffries No Comments

I can’t imagine anything more comforting than a well-crafted dinner, and a perfectly paired lager. It’s no secret that as a Midwestern farm-town raised girl, I am far happier with a casual dining spot and a beer. Heck, I don’t even need a glass with my ale, I’m easy like that. That’s what has... Read More

Oh Henry! Our Review of The Henry

Posted on: December 23rd, 2013 by Amy Martin 2 Comments

Last week, Fox Restaurant Concept’s newest restaurant, The Henry, opened and there’s already been some positive buzz. As the fifteenth restaurant of the Fox family, the new spot offers scratch-made American fare (both comfort food and fancier plates) for lunch and dinner and serves breakfast on Saturdays and Sundays from 8am-3pm. You can also pick up... Read More
Award-winning Fig and Pecan Pie

Thanksgiving Must-Have: Chef Justin Beckett’s Fig & Pecan Pie

Posted on: November 4th, 2013 by Amy Martin 4 Comments

When it comes to Thanksgiving, I’m a huge overachiever… at least when it comes to pie. Pie and I, well, we have a very special relationship. I hosted Thanksgiving last year for a very small group of close family and made something close to 7 pies (WAY more than we needed). I like variety... Read More

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