Phoenix
Posted on: September 22nd, 2014
by Taryn Jeffries
Just in case you didn’t have a chance to catch the Good Morning Arizona video segment on Sunday, here it is in all it’s glory!! Make sure you head over...
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Posted on: September 20th, 2014
by Taryn Jeffries
If you are looking for a great place to watch a game while enjoying some of the best barbecue in town, Bootleggers should be your go to spot. Not only...
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Posted on: September 10th, 2014
by Taryn Jeffries
In the name of the best news I have heard all week, I bring you some seriously great breaking news! You may have heard recently that Chef Stephen Jones parted ways...
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Posted on: September 9th, 2014
by Taryn Jeffries
On Thursday, September 11th, Jennifer Russo, owner of The Market by Jennifer’s, and her employees want to extend their thanks and gratitude to first responders for their selfless dedication and protection...
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Posted on: September 9th, 2014
by Taryn Jeffries
The Arizona Biltmore has introduced the line up for the 25th Winemaker Dinners. There will be 11 over the top culinary evenings scheduled this year. The dinners are help in...
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Posted on: August 26th, 2014
by Taryn Jeffries
I am a firm believer, as I am sure are many of you, that food is an art; the thought, the creation the execution and the plating. Hip Veggies also...
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Posted on: August 21st, 2014
by Taryn Jeffries
Through the end of August, TEXAZ Grill is serving up red hot food and drink specials. The Bites Spinach Salad| Baby spinach tossed with fresh sliced mushrooms, red onion, bacon...
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Posted on: August 18th, 2014
by Taryn Jeffries
While the summer is coming to a close, the menu’s keep rolling in and The Clever Koi has announced their Late Summer Food & Drink menu. In an effort to...
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Posted on: July 28th, 2014
by Taryn Jeffries
While it may be feel as though it is a million and one degrees outside, get ready for a the Cold War. The second annual Gelato Wars, presented by The...
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Posted on: July 26th, 2014
by Lisa Carr
Even though we are in the midst of summer, Hard Rock Café continues to tweak their summer menu, making sure to surprise foodies with bursts of flavor, freshness and “kick”...
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