Food & Drink
Posted on: February 2nd, 2017
by Taryn Jeffries
Arizona chefs have stepped up to the challenge, the Girl Scout Dessert Challenge that is. For the fourth year in a row, chef’s from some of the states most popular...
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Posted on: February 2nd, 2017
by Taryn Jeffries
In honor of Arizona Cocktail Week, The Westin Kierland is shaking it up with a special menu showcasing its artisanal cocktails with the Crafted at Westin menu. In addition to its...
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Posted on: January 31st, 2017
by Taryn Jeffries
Ninkasi Brewing Company knows quality craft beer is a result of quality components.That’s why the brewery chose to create a beer to celebrate the Pacific Northwest. Pacific Rain, a Northwest Pale Ale brewed with lava-filtered water...
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Posted on: January 30th, 2017
by Tom Peiffer
One of the more interesting aspects of tasting Chardonnays is to make note of their acidity or “pucker factor”. For some Chards, it’s like taking a big bite of green...
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Posted on: January 30th, 2017
by Taryn Jeffries
Jan D’Atri has deliciously put together two of our favorite things: beer and bacon! Check out this enticing combination of Beer Candied Bacon for yourself. It’s perfect for snacking on...
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Posted on: January 30th, 2017
by Taryn Jeffries
If you have lived in the Valley for any amount of time, you definitely know who Jan D’Atri is. She’s been a fixture on local television since the late 70’s...
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Posted on: January 29th, 2017
by Taryn Jeffries
When it comes to Super Bowl party fare, more frequently than not, you’ll find beer, some chips and maybe a collection of dips. It doesn’t have to be that way...
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Posted on: January 24th, 2017
by Press Release
Teaspressa, a Phoenix-based gourmet beverage company and creator of the first and only healthy alternative to traditional coffee and tea, announced today that it will be expanding locally and nationally....
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Posted on: January 23rd, 2017
by Taryn Jeffries
There may not be a more favorable time to be a foodie and follow a plant-based diet. The restaurant options available now are astounding when opposed to 5 to 10...
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Posted on: January 22nd, 2017
by Vic Clinco
Today Chile Heads all over the country rejoice in celebrating National Hot Sauce Day. The popularity of hot sauce continues to grow and for a hard core and long time hot sauce...
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