Food & Drink
Posted on: February 21st, 2017
by Press Release
Sprinkles is excited to announce the launch of its much anticipated line of cookies to its Scottsdale store on March 6th. A Gluten Free Chocolate Chip Cookie was added to...
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Posted on: February 18th, 2017
by Taryn Jeffries
Headed out to Spring Training this year? Whether you are local or visiting from out of town, we’ve got you covered with our Spring Training Dining Guides. If the Rangers...
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Posted on: February 16th, 2017
by Tom Peiffer
Here in Arizona it is a convenient option to regularly receive direct wine deliveries from both in-state and out-of-state wineries. Last year’s changes in state laws have made it easier...
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Posted on: February 9th, 2017
by Tom Peiffer
Many of the best Prosecco sparklers are now approaching the complexity and interest of Champagne. Of course, this is not an easy task, but there are vintners out there who...
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Posted on: February 8th, 2017
by Taryn Jeffries
For the 6th year in a row, AZ Wine & Dine is returning and bringing along the best of the best in hotel culinary programs in the state. The participating chefs will...
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Posted on: February 8th, 2017
by Taryn Jeffries
At the beginning of the year there are always all sorts of predictions. Predictions as to what the new trends will be that year, from restaurant concepts to travel trends,...
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Posted on: February 4th, 2017
by Press Release
After getting nearly 100 entries from 10 distinct states, Zonie Land, created by Phoenix home bartender and cocktail enthusiast Elliott Clark (@apartment_bartender), has won the inaugural Arizona Cocktail Week Cocktail...
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Posted on: February 4th, 2017
by Press Release
D’Lite Healthy On The Go is excited to announce their third location which recently opened at 7337 E Shea Blvd. Suite 100 in Scottsdale, AZ. Healthy fast food has been the...
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Posted on: February 3rd, 2017
by Taryn Jeffries
Arizona chefs have stepped up to the challenge, the Girl Scout Dessert Challenge that is. For the fourth year in a row, chef’s from some of the states most popular...
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Posted on: February 2nd, 2017
by Taryn Jeffries
Arizona chefs have stepped up to the challenge, the Girl Scout Dessert Challenge that is. For the fourth year in a row, chef’s from some of the states most popular...
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