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“Come together” with Chef Beckett for Arizona Beer Week

Posted on: February 8th, 2013 by Amy Martin No Comments

With Arizona Beer Week upon us (February 16-23), I know a few men who have set a countdown to what is known to them as ‘the most wonderful time of the year.’ When February 16th hits, find yourself at Beckett’s Table to enjoy their week-long beer specials, including $3 Arizona beers, in additional to their... Read More

Taggia hosts Arizona Stronghold Wine Dinner on January 23

Posted on: January 16th, 2013 by Amy Martin No Comments

To continue their wine dinner series, Taggia at the FireSky Resort & Spa in Scottsdale has slated a special dinner with Arizona Stronghold Vineyards wines. On January 23rd, guests will enjoy four courses prepared by Taggia’s new Executive Chef Massimo De Francesca, each paired with an Arizona Stronghold wine. Notable winemaker Tim White will... Read More

New Year’s Eve 2012: Where to drink and dine

Posted on: December 28th, 2012 by Taryn Jeffries No Comments

What could be better than ringing in the New Year with your friends and loved ones as well as some amazing dinner and drinks? Not much, in my opinion. Check out the list and hurry up and make your reservations as time is ticking in 2012! *No matter where or how you spend your... Read More

Chef Jose Garces hosts a five-course dinner to introduce his newest cookbook

Posted on: October 17th, 2012 by Amy Martin 1 Comment

Cancel your dinner plans on October 23rd for a one-of-a-kind dinner experience at Distrito at Scottsdale’s Saguaro Hotel. Tuesday, at 6:30pm Iron Chef Jose Garces will introduce his newest cookbook, The Latin Road Home, at a special five-course dinner to celebrate his award-winning Latin-inspired cuisine. His second cookbook to date, this venture explores significant cuisines... Read More

Get a front row seat for Coppola’s latest release

Posted on: October 13th, 2012 by Taryn Jeffries No Comments

A blockbuster release that only took 40 years to become a reality. While best known for creating such highly regarded films like the Godfather series, Apocalypse Now, American Graffiti and Rumblefish and the winner of five Oscars, he’s hoping to be world-renowned for his Inglenook Label wines. In 2011, Francis Ford Coppola was able... Read More

Breakfast for dinner is never a bad decision

Posted on: October 10th, 2012 by Taryn Jeffries No Comments

On October 12th, several Valley restaurants will be participating in the 4th annual PJ’s & Eggs event. Hickman’s Family Farm, Arizona’s only commercial egg farmer, has rallied local breakfast restaurants asking them to open their dining rooms for one night to benefit Arizona Children Association’s (AzCA) statewide, foster care program. The event will take... Read More

Distrito previews taco fest hopefuls with Taco Thursdays

Posted on: October 3rd, 2012 by Amy Martin No Comments

The Arizona Taco Festival, one of the Valley’s most anticipated food festivals, is nearing and to gear up for the competition, Distrito is hosting Taco Thursdays every week in October. As last year’s grand taco champion, they will be testing out new recipes and collecting feedback from guests to choose which taco shines brightest... Read More

Drink Pink at Olive & Ivy for Breast Cancer Awareness Month

Posted on: October 2nd, 2012 by Amy Martin No Comments

Throughout October, Olive & Ivy teamed up with Domaine Chandon and Belvedere Vodka to offer three special, pink cocktails to raise funds for breast health during Breast Cancer Awareness Month. Mat Snapp, beverage manager and master mixologist of Fox RC, crafted each of the new cocktails of which proceeds will benefit Arizona Institute for... Read More

Crudo kicks off monthly cocktail dinners in October

Posted on: September 27th, 2012 by Amy Martin No Comments

The hidden culinary gem tucked away in a busy Arcadia shopping center will launch monthly cocktail dinners in October as Crudo’s Chef Cullen Campbell and Mixologist Micah Olson (Bar Crudo) pair up to create four dishes married with drinkable delights at this exclusive event. One of my personal favorite spots, Crudo is unlike any... Read More

Arizona Restaurant Week Preview: Atlas Bistro BYOB

Posted on: September 19th, 2012 by Taryn Jeffries No Comments

Arizona Restaurant Week Fall 2012 is among us! Through September 23rd you’ll be able to experience some of the Valley’s best restaurants and their most-requested dishes at a steal. Participating restaurants are offering three-course dinners at $30/$40 per person and many have vegetarian and gluten-free options. Taryn had the opportunity to preview the Restaurant Week... Read More

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