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Posted on: October 14th, 2010
by Amy Martin
Over 20 wines from eight Arizona wineries have scored at least an 88 rating from Wine Spectator and Arizona wines have been served in the White House. Our spectacular wines...
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Posted on: October 14th, 2010
by Taryn Jeffries
Join PhoenixBites this weekend at the Inaugural Queen Creek BBQ Cook-Off on Saturday, October 16th. We are so excited to be attending this event, I am already salivating! The Cook-Off...
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Posted on: October 13th, 2010
by Amy Martin
Recently, I was invited out to a Smashburger Media Tasting featuring some of their newly added menu items. In efforts to expand their menu, Smashburger has added new Smashsalads and Smashchicken...
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Posted on: October 12th, 2010
by Amy Martin
Last week, PhoenixBites had the pleasure of attending the Taste of SanTan event held on Friday, October 8th in SanTan Village. Restaurants nestled in the posh SanTan Shopping Village offered...
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Posted on: October 12th, 2010
by Taryn Jeffries
Looking for a great opportunity to enjoy amazing food, drinks and music under the stars this weekend all the while helping out a great cause? The 7th Annual Uncorked and...
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Posted on: October 11th, 2010
by Amy Martin
Friday, October 15th, Chris Galli will suit up in his chef’s coat and step into the kitchen at Petite Maison as the guest chef for the night’s Staff Meal. Chris,...
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Posted on: October 8th, 2010
by Amy Martin
No plans for the weekend? We’ve outlined some of our favorite weekend events to make it a little easier. Here’s our Weekend Guide for October 8th-10th. Friday, October 8th 6pm-9pm...
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Posted on: October 8th, 2010
by Taryn Jeffries
On Saturday, October 2nd, PhoenixBites had the opportunity to attend the 2010 Taste of Chandler Culinary Festival. This event was advertised as “a gourmet food and wine tasting event that...
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Posted on: October 7th, 2010
by Amy Martin
Join Celebrity Chef Bradford Thompson and Host Celebrity Chef Beau MacMillan, of elements, on October 14th for a five-course Celebrity Chef Tour dinner benefiting the James Beard Foundation. The dinner...
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Posted on: October 5th, 2010
by Amy Martin
Monday, October 4th, Posh Restaurant in Scottsdale, hosted “Chef 4 a Night” featuring a menu prepared and created by Tony Morales of Desert Smoke BBQ. The menu featured 3 courses for $29, and...
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