Restaurants
Posted on: June 22nd, 2011
by Amy Martin
At Crudo, located in Old Town Scottsdale, chefs Cullen Campbell and Brandon Crouser serve up ‘small plates with big taste’ in this quaint café nestled inside of the Steven Paul...
Read More
Posted on: June 21st, 2011
by Amy Martin
The Elote Café in Sedona, Arizona has been dishing out Chef Jeff Smedstad’s award-winning, ‘from-scratch’, Mexican-inspired cuisine since 2007. The restaurant is considered a destination dining spot among travelers as...
Read More
Posted on: June 20th, 2011
by Amy Martin
Recently, Taryn and I trekked up to Sedona for a short, but sweet “Bitecation” and we had the privilege of staying at the Hilton Sedona Resort & Spa. Located just...
Read More
Posted on: June 16th, 2011
by Amy Martin
Last weekend, Taryn and I embarked on our first #Bitecation and travelled up to Sedona for some (hopefully) delicious eats and one particular meal stands out above all the rest....
Read More
Posted on: June 13th, 2011
by Amy Martin
LocalDines.com is running a fun contest right now, honoring dads for Father’s Day: the “Greatest Dad” Competition. They want to know what makes your dad great. Visit LocalDines.com to tell...
Read More
Posted on: June 8th, 2011
by Amy Martin
At Sens Asian Tapas and Sake Bar, located in downtown Phoenix, enjoy delicious, fresh fish from local Asian markets with real wasabi root and premium soy sauces in this urban...
Read More
Posted on: June 7th, 2011
by Amy Martin
The annual Sedona Taste 2011 event and Dine in Sedona Restaurant Week are just right around the corner! Luckily, Sedona is only a hop, skip and a jump away for...
Read More
Posted on: June 1st, 2011
by Amy Martin
There’s a new restaurant taking residence in Biltmore Fashion Park – Black Chile Mexican Grill. Brought by the owners of Kona Grill, Michael McDermott and Jason Merritt, their partnership brings 20...
Read More
Posted on: June 1st, 2011
by Amy Martin
At Vincent’s on Camelback , located near 40th street and Camelback, Chef Vincent Guerithault combines his expertise in classic French cooking with Southwestern ingredients to create a unique blend of...
Read More
Posted on: May 27th, 2011
by Amy Martin
Hole-in-the-Wall, located at Pointe Hilton Squaw Peak Resort, recently re-vamped their menu to offer traditional Smokehouse BBQ favorites. Just a week ago, Taryn and I had the opportunity to try...
Read More
