Food & Drink
Posted on: April 5th, 2012
by Tom Peiffer
One of the commonly overlooked benefits of a wine club membership is special winery events. Although many of these seem somewhat costly at first glance, they often include dinner plus...
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Posted on: April 4th, 2012
by Amy Martin
Easter Sunday is just around the corner and if you’re planning an Easter feast at home but haven’t finalized your menu yet, Chef Eric Finney at the Arizona Grand Resort &...
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Posted on: March 28th, 2012
by Amy Martin
For this week’s recipe, we’re delighted to share Chef Eric Finney’s March recipe for his Yukon Gold Custard Potatoes. Who doesn’t love potatoes?! Recipe description: Ditch the boring boiled potatoes and...
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Posted on: March 28th, 2012
by Tom Peiffer
Once again, Trader Joe’s continues to support the low cost trend in Pinot Noir wine with another very good under $10 selection. This one comes from California’s Sonoma Coast (Russian...
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Posted on: March 24th, 2012
by Tom Peiffer
Most of us never give much thought to what happens to a bottle of wine as it rides in a truck rolling on down the road. And most of the...
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Posted on: March 14th, 2012
by Tom Peiffer
If you’ve been steering clear of Italian Chianti wines because they seem a little too acidic and watered down, you may want to give one of Chianti’s neighbors a try,...
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Posted on: March 9th, 2012
by Taryn Jeffries
My name is Taryn… and I am a cheater. Yes, it’s true. I am always looking for shortcuts and cheats, especially when it comes to making dinner (but definitely not...
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Posted on: March 8th, 2012
by Tom Peiffer
When it comes to cultivating grapes at high altitudes, few appellations come closer to the top than Argentina’s Cafayate Valley. Perched just under 6,000 feet, this is “up there”, even...
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Posted on: February 29th, 2012
by Tom Peiffer
With spring in the wind ever so soon, thoughts of wet and wild adventures return. Now with warmer days and a brighter sun, it is a good idea to consider...
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Posted on: February 23rd, 2012
by Tom Peiffer
Sure, there are always double magnums out there, but often they’re going to cost you. They contain 3 liters of wine (exactly 4 standard bottles). Not only are they big,...
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