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Mother’s Day 2013: Phoenix

Posted on: April 29th, 2013 by PhoenixBites No Comments

Looking for Mother’s Day Brunch in Phoenix? Check out these restaurants below:

Where: CityScape, 2 E. Jefferson St., Phoenix

When: May 12th Noon to 8pm

Details: Stop into The Arrogant Butcher after taking mom to the Diamondbacks game, where she can enjoy a special prime rib dinner only offered on this day devoted to her. The Arrogant Butcher, regularly closed Sundays will open exclusively for Mother’s Day brunch and dinner  and will offer regular menu items including the popular charcuterie plates, oysters and crab-stuffed chicken. Finally, spoil mom with decadent blueberry cheesecake or salted caramel pudding for dessert.

Cost: Varies

For more info: 602-324-8502

 

Where: 3717 E Indian School Rd, Phoenix 85018

When: May 12th 10am to 4pm

Details: Moms can take a break from the kitchen with a choice of house smoked brisket, Nutella crepes and giant sticky buns that will pair perfectly with creatively crafted cocktails such as Miss Katie’s Pimms Cup, Mornin’ Sunshine and the Basin City Breakfast.

Cost: Varies

For more info: 602-954-1700

 

Where: In the Ritz Carlton Hotel, 2401 East Camelback Road, Phoenix 85016

When: May 12th 10am to 3pm

Details: Treat Mom to a scrumptious brunchfilled with memories at The Ritz-Carlton, Phoenix. Enjoy a selection of classic brunch items such as an Omelet Station, Pancakes and Waffles along with specialty choices such as Garlic Studded Prime Rib, Shrimp and Oyster Bar. Give Mom heartfelt memories she will treasure. Find the full brunch menu online.

Cost: $70 for adults, $35 for children between 3 & 12

For more info: 602-468-0700

 

Where: 1326 North Central Avenue, Phoenix 85004

When: May 12th 10am to 3pm

Details: Start with a warm blueberry muffin and a glass of Gruet sparkling wine. Follow with a berry parfait or apple crepe; biscuit with sausage gravy; choice of strawberry French toast, eggs Benedict, filet and eggs, huevos rancheros or crab omelet.

Cost: $34 per person

For more info: 602-307-0022

 

Where: At the Pointe Hilton Tapatio Cliffs Resort at 11111 N 7th St, Phoenix 85020

When: May 12th, 10am-4pm

Details: Located atop North Mountain with stunning views of Phoenix, Different Pointe of View will offer an elegant AAA Four-Diamond culinary experience for Mother’s Day. The brunch will include a carving station, as well as waffle and frittata stations. A wide selection of seafood, including citrus poached shrimp and snow crab claws, marinated Penn Cove mussels and little neck clams, will be accompanied by fresh salad and the restaurant’s signature lobster bisque. Pan-seared corvine bass, applewood-smoked bacon, roasted game hens, braised short ribs are also on the menu, topped off with a variety of mouth- watering desserts.

Cost: $59.95 for adults and $29.95 for children ages 10 and under.

For more info: 602-866-6350

 

Where: 320 N 3rd St, Phoenix 85004

When: May 12th, 10am-3pm.

Details: The Mother’s Day Brunch menu features endless champagne along with traditional favorites inspired by mom’s homemade recipes that includes local ingredients and herbs from the restaurant’s garden.

Cost: $32 for adults and $16 for kids 12 years old and younger. Kids 3 years old and younger eat free. Complimentary three-hour self-parking validation is available.

Perk for Mom: Each mom will be presented with a beautiful rose.

For more info: 602-817-5400

Where: 6106 S. 32nd Street Phoenix 85042

When: May 12th 8:30am to 11:30am

Details: Enjoy Mother’s Day Brunch under in The Grove and feast upon an omelet station, vegetable quiche, chorizo quiche, chilled shrimp, pecan french toast, raised beef short ribs, fresh baked pastries, breads and much more. Wrap up your meals with a variety of dessert options.

Cost: Adults $49.95, Ages 8-12 $16.95, ages 2-7 $8 and ages under 2 are free. (Tax and gratuity will be added to your check.); Children under 2 years old are free. For more info:

For more info: 602-276-6360

 

Where: Inside the Arizona Biltmore at 2400 E. Missouri Avenue, Phoenix 85016

When: May 12th, 7am-noon for the ‘Mom’s Breakfast Buffet; 11am-10pm for Mother’s Day Lunch and Dinner.

Details: Enjoy a Mom’s Breakfast Buffet at Frank & Albert’s in the morning or a three-course menu for Mother’s Day Lunch and Dinner which offers: (1st) Chilled Avocado Soup or Tomato and Watermelon Salad, (2nd) Grilled Veal Chop or Pan Seared Sea Bass, and (3rd) Springtime Peaches and Cream or Lemon Meringue. The regular menu is also available all day and evening.

Cost: For Mom’s Breakfast Buffet, cost is $19.85 for adults and $8 for children under 12. For Mother’s Day Lunch and Dinner, cost is $48 for 3 courses.

For more info: 602-381-7632

 

Where: 2501 E. Baseline Road, Phoenix 85042

When: May 12th 11am to 6pm

Details: Treat Mom to a three course prix fixe brunch. First Course – patrons can choose between the following: laguna carrot soup with hazelnuts, thyme and chervil, or roasted bell pepper salad with black mesa ranch goat cheese, currants, shaved red onions, basil and sherry vinaigrette. Second Course options are crispy skin steelhead trout with baby purple artichokes, crispy parsley, tomato sauce, castelvetrano olives and golden raisins; or grilled lollipop lamb chops with cauliflower puree, fava beans, baby arugula and chanterelle mushrooms in a brown butter demi; or grilled corn, baby carrots, shishito peppers on a bed of Anson Mill grits garnished with cilantro and celery heart. If you still have room, belly up to the dessert buffet includes coconut cupcakes, orange cake, strawberry shortcake, pecan pie, caramel brownies, gourmet cookies and biscotti.

Cost: $50 per adult and $25 for children 3-10

For more info: 602-243-8539

 

Where: 1625 North Central Avenue, Phoenix 85004

When: May 12th 10am to 3:15pm

Details: Pamper Mom with a five course prix-fixe menu. The menu will include bruschetta with whipped local goat cheese, heirloom tomato and fresh basil; local organic carrot and ginger soup with toasted coconut; organic kale salad with pomegranate, golden raisins, pepitas, local goat feta, ginger-lime vinaigrette; your option of the following entrees: asparagus, mascarpone and parmesan tart with grilled summer squashes; Arizona merlot braised osso bucco with local carrots and griddled polenta; organic lemon grilled half chicken with whipped potatoes, sautéed baby vegetables; or Maryland lump crab benedict with roasted vegetable hash. Your fifth course offers up a dessert buffet.

Cost: $50 per person

For more info: 602-257-2191

 

Where: 11111 N 7th St, Phoenix 85020

When: May 11th-12th

Details: Pointe Hilton Tapatio Cliffs Resort treats moms with a Mother’s Day package for a relaxing weekend getaway featuring suite accommodations, a spa treatment and breakfast in bed. With the Pointe Hilton Tapatio Cliffs Resort’s Mother’s Day package moms can check in early at 1 p.m. on Saturday, May 11 to enjoy a 50-minute full body cucumber-melon massage or a 50-minute European facial with a cranberry pomegranate mask at the resort’s Tocaloma Spa & Salon. The rest of the day moms can take in the resort’s AAA Four Diamond award-winning amenities including eight shimmering pools, The Falls Water Village with poolside cabanas available for additional price, Lookout Mountain Golf Club and the legendary Different Pointe of View Restaurant. The following morning moms will be treated to a full American breakfast in bed for two delivered with a rose compliments of Pointe Hilton Tapatio Cliffs Resort. Spa treatment must be booked at the same time as room reservation.

Cost: Available for a stay on May 11-12 (with a 5-day advance booking), the package is priced at $189 a night based on double occupancy.

For more info: Call 1-800-947-9784 or visit tapatiocliffshilton.com and request plan code P2 to book a Mother’s Day package at Pointe Hilton Tapatio Cliffs resort.

 

Where: At the Pointe Hilton Tapatio Cliffs Resort at 11111 N 7th St, Phoenix 85020

When: May 12th, 10am-3pm

Details: Pointe In Tyme is a long-time local favorite that offers the coziness of home without the kitchen cleanup. Pointe in Tyme’s Mother’s Day brunch menu will feature favorites such as herb-roasted chicken, grilled lamb chops, eggs benedict, an omelet station, Belgian waffles, fresh fruit and berry display, seafood spread, salads and desserts.

Cost: $47.95 for adults, $38.95 for seniors and $19.95 for children ages 10 and under.

For more info: 602-866-6348

 

Where: The Westin Phoenix Downtown at 333 N. Central Avenue, Phoenix 85004

When: May 12th, 9am-3:30pm

Details: Treat Mom to a menu complete with locally sourced and seasonal ingredients. The menu includes many options to customize a delicious brunch featuring: a gourmet eggs benedict station with your choice of bread, fillings and assorted hollandaise sauces. The fillings are plentiful and include: smoked salmon, shaved filet, chorizo, bacon, country ham, avocado, sautéed mushrooms, spinach, and piquillo peppers. This is served with a mixed green side salad, fingerling potato hash or fresh fruit. The brunch menu also features a scrumptious build-your-own waffle station including golden buttermilk waffles served with assorted seasonal fruits, toppings and gourmet sauces such as a vanilla whipped cream and dulce de leche housemade preserve or a whipped cinnamon-honey sweet cream butter.

Cost: $29 per adult, $12 for kids 5-12 years old and kids under five years old eat free.

Perk for Mom: Every Mom will receive a complimentary glass of sparkling wine.

For more info: (602) 429-3600

 

Where: At the Pointe Hilton Squaw Peak Resort at 7677 N 16th St, Phoenix 85020

When: May 12th, 11am-5pm

Details: Rico’s American Grill, Pointe Hilton Squaw Peak’s farm-to-table restaurant, is hosting a Mother’s Day brunch buffet featuring carving stations with pineapple braised pork belly and slow-roasted prime rib, as well as oven-roasted seasonal vegetables, grilled mahi mahi, seafood paella, and garden herb-marinated chicken. Pancakes and French toast are served straight off the griddle, while made-to-order omelets will be served alongside displays of soups, salad, fresh fruit, and dessert. A children’s station will be available with corn dogs, pizza, chicken fingers and mac and cheese.

Cost: $49 for adults, $41 for seniors and $24 for children ages 10 and under.

For more info: 602-997-5850

 

Where: 4801 East Cactus Road, Phoenix 85254

When: May 12th 10am to 2pm

Details: The buffet style menu features a selection of signature entrees and side dishes alongside a selection of breakfast items.

Cost: $25.00 per person; $5.00 cocktails

For more info: 602-795-9463

 

Where: 5009 E. Washington St., Phoenix 85034

When: May 12th, 4pm to 8pm

Details: Treat Mom to anything off of the full dinner menu, including fresh seafood, slow roasted prime rib of beef, a variety of steaks and even wild game specials. Take the guesswork out of Mom’s dinner with a Stockyards Mother’s Day Special Dinner which will include their Gold Coast Seafood Gratin entree as well as their traditional relish tray, poblano cornbread muffins, house salad or soup and potato or rice pilaf.

Cost: The special Mother’s Day menu is $35

Perk for Mom: Mom will get a complimentary $25 gift certificate to be used on a return visit as well as a decadent Salted Caramel Truffle Pop to enjoy on the ride home.

For more info: 602-273-7378

 

Where: Inside the Arizona Biltmore at 2400 E. Missouri Avenue, Phoenix 85016

When: May 12th, 10am-4pm

Details: Enjoy a lavish buffet with a seasonal fruit display, smoked fish and bagels, antipasti, spread of cheeses, multiple vegetable offerings; farm fresh eggs, omelets and frittatas; hot entrees of Biltmore lemon roasted salmon, grilled chicken, herb crusted prime rib of beef and balsamic roasted leg of lamb; iced seafood bar of luscious shrimp, oysters, crab-scallop ceviche with fresh Arizona citrus; waffle station, cool salads selections and mini pastry buffet.

Cost: $95/adults, $40/children ages 6-12, and children 5 and under are free.

For more info: 602-381-7632

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