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Posted on: August 16th, 2018
by Taryn Jeffries
When our favorite restaurants introduce new menu items we get really excited. I mean, you already know that you love what they are doing with their culinary program so you...
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Posted on: August 14th, 2018
by Taryn Jeffries
We love to hear when restaurants in the Valley are giving back to the community. So we were delighted to hear that Fired Pie has a great event on the...
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Posted on: August 4th, 2018
by Tom Peiffer
Continuing with the search for good values in French wine, the not-so-pricey Medoc region has worked to expand the export of a variety of labels into the American market. But...
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Posted on: August 1st, 2018
by Taryn Jeffries
When a restaurant is 70 years old you can be sure that their meu has gone through a few iterations. If you’ve been pining over some old menu items at...
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Posted on: July 30th, 2018
by Taryn Jeffries
In just a few short days ASU is back in session and Social Hall can’t wait to welcome back the students and staff during Devil Devotion month. Throughout the month...
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Posted on: July 24th, 2018
by Taryn Jeffries
Are you planning a vacation to Florida? There’s still plenty of summer left and Punta Gorda/Englewood Beach has appointed their top spots in the destination to snap your Instagram-worthy summer memories in...
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Posted on: July 23rd, 2018
by Taryn Jeffries
Sanctuary on Camelback Mountain is easily one of our favorite local resorts, and for good reason. From a stellar culinary program to an array of immersive activities for any lifestyle,...
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Posted on: July 20th, 2018
by Press Release
Zookz Sandwiches is excited to announce the opening of its second location in Phoenix. In 2012, the locally-owned and operated restaurant became the first of its kind to serve up its...
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Posted on: July 8th, 2018
by Tom Peiffer
The 2015 vintage year in Sonoma County’s Russian River appellation, like many others in California, was a little tricky. But in Russian River, the weather was perfect for Pinot Noir,...
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Posted on: July 4th, 2018
by Press Release
The James Beard Foundation (JBF) announced the cities and dates for its sixth annual Taste America® national culinary tour, September 28th through November 17th. The traveling series will bring one-of-a-kind dining experiences and educational...
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