Restaurants
Posted on: January 14th, 2011
by Taryn Jeffries
Fox Restaurant Concepts is hiring 150 exceptional individuals for its newest concept, The Arrogant Butcher. Slated to open February 21 in downtown Phoenix at CityScape, The Arrogant Butcher is an urban grill that will feature moderately priced, inventive meat, seafood, pasta, and dishes. Fox Restaurant Concepts is hosting a job fair from January...
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Posted on: January 13th, 2011
by Taryn Jeffries
We are pleased to share that Susie Timm of GirlMeatsFork.com along with her award-winning Loot N’Booty BBQ team will be the guest chef for Petite Maison’s staff dinner this Friday, January 14th which will begin at 10pm. Susie and her team will be serving up their multi-platinum ribs and brisket along with some surprises...
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Posted on: January 13th, 2011
by Taryn Jeffries
THE BCS bow was the best ever… but everyone needs to come down to Eddie’s House to see their bowl game. The BDF Bowl! Yeah, they decided to host a bowl game for themselves. THE BEST DAMN FOOD BOWL (TBDF) starts this Thursday with a championship lineup that will definitely make the ESPN highlights each...
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Posted on: January 13th, 2011
by Taryn Jeffries
Porter & Stout Fest? Count us in! Local Chandler eatery, Hungry Monk is featuring the fest starting today, January13th and running through the 4 day weekend. Proprietors, Jim and Carol Lolli, will be spotlighting a diverse selection of Porter and Stout beers beginning at 4pm today with the tapping of the Firestone Walker Reserve Cask...
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Posted on: January 11th, 2011
by Amy Martin
The Wigwam, one of West Valley’s resorts, is kicking off the New Year with a bang! Friday, January 14th, The Wigwam will debut its newest restaurant: Litchfield’s. Litchfield’s will replace the resort’s former signature restaurant, Red’s Steakhouse, and will offer a menu featuring fresh, farm-to-table fare focused on seasonal cooking and ingredients that are...
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Posted on: January 11th, 2011
by Taryn Jeffries
I am a simple girl. I may get my foodie card revoked for saying so, but I will always prefer an ice cold beer to a glass of red or white. Don’t get me wrong, it’s not that I don’t enjoy wine just that in my opinion, there is nothing that compares to a...
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Posted on: January 6th, 2011
by Amy Martin
Sprinkles Cupcakes (founded by Candace Nelson) is unveiling a new flavor, a Southern classic, this month: German Chocolate. Are you drooling yet? Wait till you read the description! “Sticky stuff may get a bad rap, but Sprinkles new German Chocolate cupcakes will leave you licking your fingers for more. The topping on this Southern...
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Posted on: January 6th, 2011
by Amy Martin
Four Seasons Resort in Scottsdale will begin a new Taste Talavera” series on January 14th featuring Arizona Stronghold Vineyards. The Taste Talavera winter series will consist of three artfully crafted dinners accompanied with specialty wine pairings. The series is set as follows: January 14th – Arizona Stronghold Vineyards February 18th – Pahlmeyer Wines March 4th – Hall...
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Posted on: December 21st, 2010
by Taryn Jeffries
Taberna Mexicana is Scottsdale’s newest hot spot restaurant destination to open at the Seville Shopping Center in Scottsdale. Executive Chef Alex Padilla has arrived in Scottsdale and is infusing a lifetime of flavor and tradition to a chic new audience with the introduction of Taberna Mexicana. Chef Alex Padilla’s experience includes extensive years of formal training...
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Posted on: December 21st, 2010
by Taryn Jeffries
If there’s one thing Italians are famous for, it’s their festive style of celebrating. This New Year’s Eve, experience an authentic taste of a traditional Italian celebration with a festive meal and the exciting atmosphere of Amaro Pizzeria & Vino Lounge in Cave Creek. The $49 price fixe meal with champagne toast offers a...
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