Kitchen
Posted on: September 28th, 2011
by Amy Martin
Ever used a Bobble? Bobble, created by Move Collective, is a patented, reusable water bottle that filters water as you drink. Its unique design removes chlorine and organic contaminants from...
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Posted on: September 20th, 2011
by Amy Martin
To celebrate the change of seasons (the first official day of autumn is September 23rd), Adams Media is offering the The EVERYTHING Soup, Stew, and Chili Cookbook eBook by Belinda...
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Posted on: September 9th, 2011
by Amy Martin
Anna Zoitas, owner of Seven Deuce Inc., her specialty food product business that includes The Artisanal Kitchen and Urban Tribe brands, recently released a new authentic Modena Aged Balsamic Vinegar,...
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Posted on: September 6th, 2011
by Amy Martin
Tagine: A tagine is the name for both the cooking vessel and of the recipes themselves. Tagines are specialty dishes from North Africa, and specifically, Morocco. As an avid fan...
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Posted on: September 2nd, 2011
by Amy Martin
Recently, we learned that Lin Sue Cooney, 12News’ evening shift news anchor, has a “sweet” addiction: toffee. And, she has a toffee business! Lin Sue and her dear friend and...
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Posted on: September 1st, 2011
by Amy Martin
THIS GIVEAWAY HAS ENDED We are very excited to announce a giveaway with Chef’s Planet, creators of clever kitchen gadgets that are fun to use and make food prep a...
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Posted on: August 31st, 2011
by Amy Martin
On September 25th, head to Sur la Table at Kierland Commons for The Bar Americain Cookbook Book Tour. Bobby Flay will be present to host a Q&A from 11am-11:30am with...
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Posted on: August 25th, 2011
by Amy Martin
THIS GIVEAWAY HAS ENDED. Congratulations to our winner, James! We are very excited to announce a giveaway with Chef’n, makers of unique kitchen gadgets and utensils that make cooking a...
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Posted on: August 16th, 2011
by Amy Martin
THIS GIVEAWAY HAS ENDED. Congratulations to our winner, Shari! We are very excited to announce a new giveaway with Sahale Snacks. One of our readers will win a Sampler of...
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Posted on: June 21st, 2011
by Amy Martin
The Elote Café in Sedona, Arizona has been dishing out Chef Jeff Smedstad’s award-winning, ‘from-scratch’, Mexican-inspired cuisine since 2007. The restaurant is considered a destination dining spot among travelers as...
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