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OLD TOWN GRINGO COTIJA ELOTE DIP RECIPE

Old Town Gringos Cotija Elote Dip Recipe

Posted on: March 20th, 2017 by Taryn Jeffries No Comments

National Chip and Dip Day is Thursday, March 23rd and Old Town Gringos is celebrating with some seriously tasty dips! With Spring officially here, Valley residents will be flocking to the... Read More
Modern Market Scottsdale Launched New Spring Menu

New Menu | Spring Menu Blooms At Modern Market Scottsdale

Posted on: March 20th, 2017 by Taryn Jeffries No Comments

One of Scottsdale’s popular new dining destinations, Modern Market Scottsdale just keeps getting tastier thanks to their spring menu launching this March 21. Open everyday from 8am until 9pm and serving breakfast until 11am, plus lunch and... Read More
Sam the Cooking Guy's Herb & Garlic Compound Butter

Herb & Garlic Compound Butter

Posted on: March 19th, 2017 by Taryn Jeffries No Comments

Sam the Cooking Guy created this beautiful herb & garlic compound butter that can be paired with steak, grilled fish and even chicken. This compound butter is incredibly versatile and... Read More
6 REASONS YOU SHOULDN'T WRITE ABOUT FOOD (& 4 REASONS YOU SHOULD)

Feature | 6 reasons to not write about food (& 4 reasons why you should)

Posted on: March 15th, 2017 by Taryn Jeffries No Comments

I have, over the last few years, had people telling me what an amazing job I have. I have been met with a lot of snarky quips like, “You write... Read More
Share your good fortune at Justa Center Bets 4 Vets event

Events | Share Your Good Fortune at Justa Center Bets 4 Vets Event

Posted on: March 14th, 2017 by Taryn Jeffries No Comments

A few years ago, PhoenixBites held a community event in which we decorated cookies to be delivered to two non-profit organizations in the Valley for Valentine’s Day. The idea was... Read More
BLAZE PIZZA CELEBRATES PI DAY WITH $3.14 PIZZAS

Events | Blaze Pizza Celebrates Pi Day with $3.14 Pizzas

Posted on: March 13th, 2017 by Press Release No Comments

Blaze Fast-Fire’d Pizza, the fast-casual pizza concept known for its chef-driven menu and casually hip restaurants, today announced its March 14 Pi Day celebration will catch fire in more ways... Read More
GRABBAGREEN'S FIRST EAST VALLEY LOCATION OPENS TODAY

Restaurant Opening | Grabbagreen’s First East Valley Location Opens 3.13.17

Posted on: March 13th, 2017 by Press Release No Comments

Grabbagreen’s First East Valley Location is Set to Open on 3.13.17 | East Valley residents rejoice as the Scottsdale-based franchise heads to loop 202 and Gilbert Arizona-based food and juice restaurant,... Read More
Jan D'Atri's Momma's Meatballs

Momma’s Meatballs

Posted on: March 12th, 2017 by Taryn Jeffries No Comments

There is something so comforting about a meal made by a loved one. When I lived with my Aunt Susan growing up, Sunday Supper consisted of a beef and noodle... Read More
Four for the Weekend

Events | Four for the Weeked: March 10 through March 12, 2017

Posted on: March 9th, 2017 by Taryn Jeffries No Comments

Four For the Weekend is our way of searching through all the food focused events in the Valley and picking our top picks, creating a list of the best ways to... Read More
Celebrate St. Patrick’s Day

Dining Guide | Over 25 Spots to Celebrate St. Patrick’s Day in the Valley

Posted on: March 8th, 2017 by Taryn Jeffries No Comments

You don’t have to be full-blooded Irish, or even a wee bit Irish to enjoy a great St. Patrick’s Day party. Whether you are looking to have traditional fare, a... Read More

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