Top Ad ☰ Menu
Close

Spring into Arizona Restaurant Week: West Valley

Posted on: May 14th, 2015 by Taryn Jeffries No Comments

Arizona Restaurant Week (May 15th through May 25th) is one of those events that food enthusiasts of all levels look forward to. A multitude of restaurants across the State create predetermined menus at a reduced price, allowing for guests to try the best dishes the restaurants have to offer. Restaurant Week opens up the opportunity for diners to try out restaurants that they might not have the chance to visit as well as open up their dining horizons to places they may not have heard of before.

Here is a list of all of the West Valley restaurants participating. The links will take you to their specific page on the Arizona Restaurant Week website, showing the specifics of that restaurant’s menu.Arizona Restaurant Week West Valley Restaurants

So, get out there and try something new.

Participating Arizona Restaurant Week: West Valley

*prices listed do not include beverages, tax or gratuity unless noted otherwise

Arrowhead Grill| $44 per guest

Bella Luna| $33 per guest

Litchfield’s| $44 per guest

Tempo Urban Bistro & Coffee Bar| $33 per guest

The Melting Pot| $33 per guest

About the Author - Taryn Jeffries

Editor and Chief Eating Officer of PhoenixBites, 2017 Food Writer of the Year (Arizona Culinary Hall of Fame) Taryn grew up in a small town in Illinois with a doting Grandmother who taught her the way around a kitchen and that food is representative of love. Her current quest is to find the love in local dishes and the chefs behind them. In addition to running all things PhoenixBites, Taryn is also a freelance writer, sharing her insight on the best dishes and where to get them each and every month.

More Posts by  | Website  | Follow Taryn Jeffries on Twitter

Related Posts

Seasonal Changes at Nico Heirloom Kitchen

Seasonal Changes at Nico Heirloom Kitchen

Posted on: October 9th, 2019

For Downtown Gilbert’s first upscale, chef-driven, casual restaurant, Nico Heirloom Kitchen is all about its local, seasonal, fresh ingredients.  Nico has recently rolled out a new menu, with the focus on fresh produce throughout the Valley. From the appetizers and salads to main entrees and sides, the Arizona inspired menu features a variety of... Read More
Qupè Syrah_ A Rhone-inspired Californian

Wine | Qupe Syrah: A Rhone-inspired Californian

Posted on: October 5th, 2019

Something that’s under-advertised about wine is that Syrah (aka Shiraz) creations can vary almost as much as Pinot Noirs. Although this has a lot to do with where the grapes were grown, the winemaker has a huge role to play in the ultimate style and character of a vintage. One of these Syrah (Rhone... Read More

Be the first to comment!

©2019 PhoenixBites | Site Designed by WeDoDev

All rights reserved. Privacy Policy | Disclosure Policy | Sitemap

%d bloggers like this: