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Sanctuary’s Sweetheart of a Deal

Posted on: August 14th, 2014 by Taryn Jeffries No Comments

Sanctuary on Camelback Mountain is known for being an incredibly romantic destination, whether you opt to stay at the resort or dine at the elegant elements restaurant headed by celebrity Chef Beau MacMillan.
Summer Sweetheart Social Media ContestThe boutique resort has been the back-drop for many romantic moments, from first dates proposals, weddings as well as anniversary celebrations. To celebrate the love and memories that have been made here, the resort, recently listed among Travel + Leisure’s World’s Best award winners for 2014, is asking for couples to share their favorite snapshots (at Sanctuary or elsewhere) during their Summer Sweetheart Social Media Contest.

Fans are encouraged to use Facebook, Twitter or Instagram to participate. To enter on Facebook, Sanctuary’s followers should post a photo with their sweetheart on the resort’s page, and Twitter and Instagram followers can tag Sanctuary in their own photo posts. All entrants must use the hashtag #SanctuarySweetheart.  The contest is open through Sept. 1, 2014, when Sanctuary’s panel of romance experts will select a winner for a two-night rendezvous.  The chosen couple will be treated to a dreamy trip including luxe casita accommodations (with champagne and strawberries delivered upon arrival), dinner for two at elements restaurant and a soothing couple’s massage at the Sanctuary Spa.

Sanctuary on Camelback Mountain is located at 5700 E. McDonald Dr. in Paradise Valley. For more information or to schedule a romantic getaway call 855.245.2051.

 

Copyright © 2014 by Taryn Jeffries

About the Author - Taryn Jeffries

Editor and Chief Eating Officer of PhoenixBites, 2017 Food Writer of the Year (Arizona Culinary Hall of Fame) Taryn grew up in a small town in Illinois with a doting Grandmother who taught her the way around a kitchen and that food is representative of love. Her current quest is to find the love in local dishes and the chefs behind them. In addition to running all things PhoenixBites, Taryn is also a freelance writer, sharing her insight on the best dishes and where to get them each and every month.

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