Featured
Posted on: August 26th, 2016
by Tom Peiffer
It is always interesting to see how Italian wines change from vintage to vintage, especially with the white wines. Their subtle nuances may seem to come and go, but it’s...
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Posted on: August 26th, 2016
by Taryn Jeffries
When Jeremy Wilson joined the Magnuson Papago Inn Scottsdale two months ago, the on-site restaurant, Hole in the Rock, had been closed for around two years. He came into the...
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Posted on: August 24th, 2016
by Taryn Jeffries
What if I told you that your chance at free bacon and pancakes for a year is just one lip sync performance away? It’s true! Scramble – A Breakfast Joint...
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Posted on: August 23rd, 2016
by Taryn Jeffries
Charcuterie, the fancy French name for preserved meats, may have an intimidating air based on the name of what seems to be a basic hors d’oeuvre plate. Truth is, charcuterie...
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Posted on: August 22nd, 2016
by Taryn Jeffries
Charcuterie, the fancy French name for preserved meats, may have an intimidating air based on the name of what appears to be a basic hors d’oeuvre plate. Truth is, charcuterie...
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Posted on: August 22nd, 2016
by Taryn Jeffries
There is something so special and comforting about a perfectly crafted burger, and ZuZu has some phenomenal ones on their menu. If you’re looking for a little variety, you’re in...
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Posted on: August 21st, 2016
by Taryn Jeffries
With so many stories of restaurants opening and closing, it’s a nice change of pace to hear about a successful award-winning restaurant adding to their kitchen staff. Market Street Kitchen’s new executive...
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Posted on: August 18th, 2016
by Taryn Jeffries
On Monday, Adele tweeted that she had an epic burrito which created quite a stir here in the Valley and the subsequent 2016 Adele Burrito Debate. Since she was performing...
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Posted on: August 18th, 2016
by Taryn Jeffries
Remember last week when we told you that juicy rumor about The Lincoln Restaurant replacing BLT Steak at Camelback Inn? Turns out we were right, or rather our source was right! I...
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Posted on: August 17th, 2016
by Taryn Jeffries
What lady doesn’t love cocktails and dessert? While I am sure that there are some out there, majority rules and Kai restaurant respects that! The Ladies of Kai is a special...
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