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Old Town Whiskey and Chef Jose Garces

Posted on: December 12th, 2011 by Rodney Hartwig No Comments

The recently opened Old Town Whiskey at The Saguaro has already received some buzz from Phoenix food enthusiasts for their burgers, duck fat fries, shakes and impressive library of over 100 varieties of whiskey, bourbon, rye and scotch. The restaurant is product of Iron Chef Jose Garces and his Chef de Cuisine, Dave Conn. If you haven’t been... Read More
Recap: Arizona Taco Festival Dos

Recap: Arizona Taco Festival Dos

Posted on: October 26th, 2011 by Rodney Hartwig No Comments

What can be said about the Arizona Taco Festival?  This is a cacophony of sights, smells, sounds, experiences. There are dozens of food booths, a VIP tent, a tequila tasting tent, a party tent, a music stage, and then, in the very far corner, the dustiest, most forgotten corner of the event, just past... Read More

So… Who’s Hungry?

Posted on: May 11th, 2011 by Rodney Hartwig No Comments

View Rodney’s original article on Adventures in Cuisine “Hey man, you interested in eating a shit ton of food for absolutely no reason at all?” – That’s the message I sent a buddy of mine to see if he was interested in joining me for the Big Earls BBQ “Leg of Beast Feast Competition”... Read More

You Didn’t Stand a Chance, Kid.

Posted on: February 16th, 2011 by Rodney Hartwig No Comments

View Rodney’s original article on Adventures in Cuisine “O.M.G. So Tasty. There your article is done.”  This was the advice I was given by my cousin when we were trying out the new Sin City Smashburger. And I considered that being the entirety of my writing. Why not? Then I thought, what the hell, why... Read More

Going ‘All In’ with the Sin City Smashburger

Posted on: January 28th, 2011 by Rodney Hartwig No Comments

It looks like Phoenix area Smashburger locations have gotten just a little bit more “sin-ful” for the next month. Starting Monday, January 17, “sin-sational” Sin City Smashburger has been available on the menu at your nearest Smashburger, a nationally acclaimed industry-leading “better burger” restaurant, is bringing its “sin-sational” Sin City Smashburger. Until now, this... Read More

“I’d expect better, from a foodie!”

Posted on: January 18th, 2011 by Rodney Hartwig 1 Comment

View Rodney’s original article on Adventures in Cuisine The term ‘foodie’ is bandied about a lot lately, quite excessively when you really get down to it. In response, I’ve begun to observe a backlash against the term. Many people have even begun to shy away from, and even express displeasure bordering on disgust for... Read More

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