Events | 2017 World Burger Tour Lineup Announced
I am a little late to the game on the whole National Burger month situation; I accept that. Typically, I am on top of things, but life gets in the way sometimes. The good news is that I have something to make up for it. Hard Rock Café has a World Burger Tour, and it extends beyond the end of this month!
Our Phoenix Hard Rock Café will be featuring wight international Local Legendary© Burgers that perfectly capture the energy, culture and flavors of some of the world’s most iconic cities. These special burgers will only be on the menu until June 25th, but that gives you plenty of time to check them all out!
Hard Rock Cafe’s World Burger Tour Line Up
Tango Salsa Burger | Buenos Aries, Argentina
Shake things up with andouille sausage, Certified Angus Beef®, salsa criolla, garlic aioli, Monterey jack cheese, fresh arugula and a fried egg.
Ole Burger | Barcelona, Spain
This burger combines the fury of a red pepper Romesco sauce, roasted vegetables, goat cheese crumbles and arugula all on a Certified Angus Beef® placed between a toasted bun.
Tennessee BBQ Burger | Tennessee, USA
Just like a good country ballad, this Certified Angus Beef® burger brings happy tears with BBQ dry rubbed premium beef topped with pickle slices, Memphis slaw, pulled pork, pig sauce, crispy onions and cheddar.
English Breakfast Burger | London, England
Enjoy a Certified Angus Beef® patty topped with sliced ham, a sausage patty, a fried egg, a Portobello mushroom, arugula and garlic aioli and served with a side of baked beans.
Columbian Plantain Burger | Cartagena, Columbia
Dig into this South American savory and sweet combination of caramelized onions, bacon and Monterey Jack Cheese, spiked with molasses and topped with fried plantains on a Certified Angus Beef® patty. Perfectly paired with crispy plantain chips and mojo sauce.
Jambalaya Burger | Louisiana, USA
This big easy burger features spiced up Certified Angus Beef® fixed with Cajun mayo, pickles, andouille sausage, pepper jack cheese and a jammin’ jambalaya rice cake.
Kimchi Burger | Seoul, South Korea
A tradition years in the making, Certified Angus Beef® patty topped with Sriracha-seasoned kimchi, bulgogi sauce, fresh tomato and lettuce and Sriracha mayo.
“Hard Rock’s World Burger Tour continues to feed our guests’ desire for adventure, so this year we’ve revamped the menu to highlight unique and authentic ingredients from around the world,” said Darryl Mickler, Senior Director of Research and Development for Hard Rock International. “Guests can experience global flavors without leaving their hometown, from bold South Korea kimchi to sweet Colombia plantains, there’s something legendary for every palate.”
Local Legendary© Burgers are served with lettuce, tomato and paired with the ultimate sidekick, Hard Rock’s Savory Artisan french fries. Throughout World Burger Tour, each french fry selection is paired with a complementary signature dipping sauce. Guests in select markets can choose from Hard Rock’s classic seasoned french fries or additional new offerings, including Garlic Fries with Garlic Aioli and Spiced Curry Fries with Tandoori mayonnaise.
World Burger Tour Specialty Cocktails
As part of the World Burger Tour menu, Hard Rock Cafes will also showcase the brand’s world-famous cocktails, including:
Southern Rock | Jack Daniel’s Tennessee Whiskey, Southern Comfort, Chambord Black Raspberry Liqueur and SMIRNOFF Vodka, mixed with sweet & sour topped with Sierra Mist®
Hurricane | Orange, mango and pineapple juice, infused with BACARDI Superior Rum, BACARDI Select Rum, Amaretto and Finest Call Grenadine
Electric Blues | SMIRNOFF Vodka, BACARDI Superior Rum, Beefeater Gin, DeKuyper® Blue Curacao and sweet & sour topped with Sierra Mist®
Mojito | BACARDI Superior Rum muddled with fresh mint and lime topped with club soda
Lovely Rita | Sauza® Gold Tequila, Cointreau® Orange Liqueur and Hard Rock’s authentic Margarita Mix
Don’t miss out on your opportunity to check out these special burgers!
Hard Rock Cafe | 3 S. 2nd St. | Phoenix | 85004 | 602.261.7625
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© Taryn Jeffries 2017