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Technology | FoodyDirect : A World of Food at Your Fingertips

Posted on: April 22nd, 2017 by Taryn Jeffries No Comments

I recently learned about a new specialty service that I think that you are going to love. FoodyDirect is a special gourmet delivery service, which on the surface sounds simple enough, but its really so much more than that.

Let’s break it down, shall we?

FoodyDirect : A World of Food at Your FingertipsWhat is FoodyDirect all about?

Let’s say you moved across the country and when the weather or a bad day has you missing your favorite restaurant “back home”, a quick search and a few clicks could have that cherry cheesecake from Eileen’s Special Cheesecake in New York or your favorite macarons from La Fournette Bakery in Chicago in no time!

Gifts Galore!

FoodyDirect is also a great spot for ordering gifts. Whether you are coming up on special event that requires a unique gift, like Mother’s Day or a graduation. They offer a variety of sweet and savory options. If you’re planning a picnic you can get some barbecue, appetizers, cheese and desserts to really step up your flavor game.

Punch up your brunch game with Sable’s Lox and Bagels, a big helping of Linda’s Gourmet Latkes or some custom Hot Damn Tamales!

A Praise-the-Lard package from 17th Stree BBQ or a Beef-on-Weck and dessert pack from Anderson’s Frozen Custard will definitely make your tailgate party memorable.

There are so many great nooks and cranny’s on FoodyDirect, I could go on and on! You should definitely check them out and get to ordering!

Expert Interview Series

On top of all of the great products that FoodyDirect makes so easy to get delivered to your door, they also offer entertaining tips and interviews with local experts. And guess who they wanted to talk to?? Yours truly. Make sure to check out my full interview, but if you want a little teaser…

FoodyDirect Expert Interview Snippet

Make sure to check out the interview in its entirety on FoodyDirect and then go buy yourself something nice!

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© Taryn Jeffries 2017

About the Author - Taryn Jeffries

Editor and Chief Eating Officer of PhoenixBites, 2017 Food Writer of the Year (Arizona Culinary Hall of Fame) Taryn grew up in a small town in Illinois with a doting Grandmother who taught her the way around a kitchen and that food is representative of love. Her current quest is to find the love in local dishes and the chefs behind them. In addition to running all things PhoenixBites, Taryn is also a freelance writer, sharing her insight on the best dishes and where to get them each and every month.

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