Pre-Order Your Copy of the Sprinkles Baking Book
Are you a fan of Sprinkles cupcakes and all of their delicious flavor combinations? Do you watch Cupcake Wars and wish you knew all of Candace Nelson’s secrets? You are in luck because Candace Nelson, the founder and pastry chef of Sprinkles has released information about what is sure to be the next great American baking book. The Sprinkles Baking Book: 100 Secret Recipes from Candace’s Kitchen will hit bookstore shelves on October 25th of this year and is available for pre-order right now.
Candace first opened the original Sprinkles location in Beverly Hills in 2005 and people thought she was out of her mind. “What else do you sell” is something she was asked all the time. She got the last laugh, though, because on opening day she sold out of her freshly baked cupcakes within just a few hours. Since opening that first location, her brand has grown to 20 locations with plans for at least a dozen more in the works. Candace is responsible for the current cupcake craze and has set the standard for gourmet cupcakes.
What kind of secrets will be revealed in The Sprinkles Baking Book?
The book will pay homage to Candace’s cupcake roots and boasts over 50 Sprinkles Cupcake recipes and will even include instruction on how to make them as cakes if that’s your thing. You’ll be able to make classics like her Red Velvet, Banana and Vanilla Milk Chocolate cupcakes. If you’re looking for some more modern creations you’ll find those here, too. Bake up Crème Brulee and Pineapple Upside Down (my personal favorite) cupcakes.
Does the book only cover cupcakes?
That’s the fun part, while you would expect there to only be cupcake recipes, there are also a slew of guides to making some of Candace’s personal favorites like cakes, pies, quick breads, cookies, bars, ice cream treats and many other All-American classic desserts. Candace has also included recipes that have been contributed by some of her A-list fans like Julia Roberts, Reese Witherspoon, Michael Strahan and Jessica Alba.
Looking for a little extra incentive to pre-order the book?
If you pre-order your copy of The Sprinkles Baking Book and show your order at the Scottsdale Sprinkles location you’ll get yourself two free cupcakes! That’s a pretty sweet reward! You can pre-order your hardcover copy at Sprinkles for only $26.
This book is perfect for any baker or lover of sweets, just like the cupcakes! Will you be getting a copy?
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© Taryn Jeffries 2016
About the Author - Taryn Jeffries
Editor and Chief Eating Officer of PhoenixBites, 2017 Food Writer of the Year (Arizona Culinary Hall of Fame) Taryn grew up in a small town in Illinois with a doting Grandmother who taught her the way around a kitchen and that food is representative of love. Her current quest is to find the love in local dishes and the chefs behind them. In addition to running all things PhoenixBites, Taryn is also a freelance wirter, sharing her insight on the best dishes and where to get them each and every month.
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