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A Craft Beer Named American

Posted on: June 29th, 2016 by Taryn Jeffries No Comments

As you prepare to celebrate Independence Day, why not raise a fist with Rogue Ales. They have announced their 28th annual release of American Amber Ale, a craft beer dedicated to the Revolution and the second-ever beer created by Rogue’s brewmaster John Maier. Tawny amber in color with a toffee aroma and a delicate roasted malt accent leading to a smooth finish, American Amber displays what beer judges call the “perfect embodiment of an American Amber Ale.”

A Craft Beer Named American“It’s one of the ways Rogue shows our patriotic pride,” said Rogue Ales President Brett Joyce. “It celebrates the revolutionary ideals of growing your own and doing it yourself, so naturally we use Rogue Farms Rebel hops along with Dare and Risk barley to craft this truly American amber.”

The American Amber Ale craft beer pairs best with seafood and beef. The ale is tawny amber in color with a toffee aroma, tight head, and a delicate roasted malt accent.

American Amber Ale is now available in 22oz serigraphed bottles, 12oz bottles and on draft. For more information about Rogue and the Revolution, visit rogue.com.

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© Taryn Jeffries 2016

About the Author - Taryn Jeffries

Editor and Chief Eating Officer of PhoenixBites, 2017 Food Writer of the Year (Arizona Culinary Hall of Fame) Taryn grew up in a small town in Illinois with a doting Grandmother who taught her the way around a kitchen and that food is representative of love. Her current quest is to find the love in local dishes and the chefs behind them. In addition to running all things PhoenixBites, Taryn is also a freelance writer, sharing her insight on the best dishes and where to get them each and every month.

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