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Wine and Dine Your Special Valentine: East Valley

Posted on: February 7th, 2015 by Taryn Jeffries No Comments

With Valentine’s Day right around the corner, love is in the air. Whether you are looking to go out on the town with your special someone or share a quiet night at home with some decadent treats several Valley restaurants are ready to make it a night to remember.

Check out these great East Valley specials and make sure to check out the other Valley specials as well.

East Valley Valentine’s Day Specials

My Wine Cellar LogoMy Wine Cellar
The Basics: My Wine Cellar knows that heading out for Valentine’s dinner can be an extravagant experience, and they have created an approachable menu for the occasion. On top of that, there are no reservations needed, lessening the stress.
The Bites: Flight pairings will be available from noon until 11pm and you can choose from sweet, bold, sexy or romantic wine options or a special beer lover’s flight. All flights will be paired with chef created cheese and meat platters.
The Bucks: $40 per couple, not including tax or gratuity
Call 480.497.1422 for more information

The Basics: Nabers will feature The Red Hot Party on Valentine’s Day to include a great dinner and lots of drink specials and great music from Chad Freeman & Redline.
The Bites: Dinner for 2 will include Caesar Salad, Sweetheart Cut Grilled Ribeye Steak and White Chocolate Macadamia Nut Baked Cookies. You can also enjoy $4 redline shots, $4 Sex Panther on draft among other drink specials.
The Bucks: Dinner for two will run $50, not including tax or gratuity.
Reservations can be made by calling 480.705.0288

Perfect Pear Bistro
The Basics: Join the fun staff at Perfect Pear Bistro for a lovely Valentine’s Day Brunch.
The Bites: Enjoy bottomless Mimosas, your choice of two frittatas served with fresh fruit and sweet potato tots. Mimosa options include Fresh Orange Juice, Pear or Pomegranate.
The Bucks: $49.99 per couple, not including tax or gratuity

Sex Panther Double Chocolate Brownie

SanTan Brewing Company
The Basics: SanTan Brewing Company will offer up some Valentine’s Day specials just for you and your sweetie.
The Bites: Enjoy Sweet Corn Chile Lobster Pot Pie, Bacon Wrapped Filet Mignon, Epicenter Amber Ale Brined Pork Porterhouse or Sex Panther Double Chocolate Brownie.
The Bucks: Prices vary based on selections
Reservations for parties of 6 or more can be made by calling 480.917.8700

Social Box Neighborhood Eatery
The Basics: Celebrate a romantic evening with Social Box’s special Valentine’s Day menu.
The Bites: This special menu includes a shared Bruchetta appetizer, one Simple Salad per person, a choice of Spinach & Prosciutto Stuffed Pork Loin or Herb Dijon Crusted Escolar and finish with a shared dessert of Chocolate Chip Bread Pudding with Bananas Foster Ice Cream. You’ll also receive one glass of red or white wine or non-alcoholic beverage per person.
The Bucks: $75 per person, not including tax or gratuity

Thirsty Lion Gastropub and Grill
The Basics: On February 13th and 14th, treat your sweetheart to a special Valentine’s Menu.
The Bites: The specially created menu will include Blackened Mahi Mahi, Rock Salt Crusted Prime Rib, Oven Roasted Lamb Shank, Grilled Shrimp Risotto and more. You can also choose from their 52 local, craft, import and domestic beers on draft or any of their unique specialty cocktails.
The Bucks: Prices will vary based on selections
Call 480.968.2920 for reservations

Umami Dessert Bento BoxUmami Ramen
The Basics: Umami Ramen has a fun special for Valentine’s Day.
The Bites: Bring in your sweetness and enjoy two customized Ramen Bowls, a bottle of Sake to share and a Dessert Bento Box complete with strawberries, bananas, pound cake and marshmallows for dipping in th eincluded melted chocolate.
The Bucks: $40 per couple, not including tax or gratuity
Call 480.625.4565 for reservations

About the Author - Taryn Jeffries

Editor and Chief Eating Officer of PhoenixBites, 2017 Food Writer of the Year (Arizona Culinary Hall of Fame) Taryn grew up in a small town in Illinois with a doting Grandmother who taught her the way around a kitchen and that food is representative of love. Her current quest is to find the love in local dishes and the chefs behind them. In addition to running all things PhoenixBites, Taryn is also a freelance writer, sharing her insight on the best dishes and where to get them each and every month.

More Posts by  | Website  | Follow Taryn Jeffries on Twitter

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