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New summer specials at Salty Sow

Posted on: May 29th, 2013 by Amy Martin No Comments

To kick off the season, Salty Sow (the new head-to-tail dining gastropub located near Cactus & Tatum and brainchild of Guy & Larry’s Restaurants, owners of Roaring Fork and soon-to-be-opened Hopdoddy) has announced new summer specials available through September 30th. The restaurant will close for lunch, but will begin Reverse Happy Hour (9pm-close) with $5, $7 and $10 menu selections, $4 craft beers, $5 wines and $6 signature cocktails.

Check out the Reverse Happy Hour offerings

$5 items:

  • Beef Shoulder Taco with chimichurri, pickled onions and a fried egg
  • Spit Roasted Pig Taco with sweet onion slaw, and pickled onions
  • Truffled Deviled Eggs with Salty Sow bacon and chives;
  • Triple Fried Duck Fat Fries with 110 minute egg, and cold béarnaise
  • Warm Goat Cheese Fritters with olive puree and crostini

$7 items:

  • Fried Green Tomatoes and Guacamole with red chile vinaigrette
  • Cheeseburger with lettuce, tomato, red onion, pickles, Salty Sow’s special sauce and French fries
  • Steak & Caramelized Onion Quesadilla with guacamole and smoked pico
  • Salty Sow Farm Salad with 110 minute egg, bacon lardons, watermelon, candied almonds and sweet onion dressing

$10 items:

  • Chef’s Fish Crudo with seasonal garnish
  • Laughing Bird Shrimp Salad and Avocado
  • 3 Grilled Cheese Panini with fried green tomatoes and pork belly

Signature Sips:

  • Blanche- House Blood Orange Margarita
  • Sparkling Sangria-St. Germaine with lemon, orange, grapes, opal basil and bubbles
  • Wallow- Blanche drenched in Four Peaks Sunbru
  • Salty Sowr- Hudson Baby Bourbon, agave, lime and tamarind
  • Cucumber Basil Collins-Bluecoat gin, ginger syrup, basil and cucumber
  • Mr. Shaw- One Tree Jasmine Green Tea Liqueur, Bullet rye whiskey, honey and lemon
  • Little Larry- 6oz. Blanche frozen margarita topped with Grand Mariner
  • ZenJen-Bluecoat gin, Canton ginger liqueur, lavender syrup, lemon, rose and bubbles
  • Curly Tail- Luna Malvada tequila, cilantro, Serrano, blood orange, and a smoked salted rim
  • Maple Glazed Old Fashion- Maker’s Mark, maple syrup, pomegranate, blood orange bitters, and amarena cherry
  • Miss Piggy- X-Rated Fusion, bubbles and grapefruit-sugar rim
  • Rosemary’s Piglet- Pomegranate Juice, rosemary syrup and bubbles

Wine, Beer & Selections Include: Mionetto Prosecco; Guenoc Pinot Grigio; Ballard Lane Chardonnay; Angeline Pinot Noir, Grayson Cellars Cabernet Sauvignon and Bogle Merlot; Nitro Blonde Ale; Lumberyard Canyon Pilsner; Full Moon Belgian Wheat; Sunbru; Sunset Amber; Peach Ale; Sandstone Cream Ale; Kilt Lifter; Victorian IPA; Trooper IPA; Devil’s Ale; and Wet Snout Milk Stout.

If reverse happy hour is a little too far past your bedtime, you can take advantage of summer deals for dinner too—Sundays through Thursdays, Salty Sow will offer a $25 four-course menu that will feature new items weekly based upon the season’s freshest ingredients.

Salty Sow is located at 4801 East Cactus Road, Phoenix, AZ 85254 and open from 4:30pm-10pm Sunday-Thursday and 4:30pm-11pm Friday and Saturday.

About the Author - Amy Martin

Author of Her Plate, Amy's love of food, cooking and all things culinary keeps her endlessly plotting what her next meal will be. Her pastimes include creating in (i.e. demolishing) her own kitchen and baking far more sweets than her tiny family could ever eat.

More Posts by  | Website  | Follow Amy Martin on Twitter

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