Smashburger Opens Seventh Valley Location Today in North Phoenix
Smashburger continues to expand across the Valley as it opens its seventh Valley location today at the Shops at Norterra in North Phoenix. Recently named “American’s Most Promising Company” by Forbes Magazine, they’ve planned a total of thirty locations to open in our area within the next five years.
Each Phoenix Smashburger will feature a regional menu including the signature Arizona Smashburger, a 100-percent Certified Angus Beef burger, topped with habanero cheese, guacamole, lettuce, tomato, onion, chipotle mayo and fresh jalapenos on a chipotle bun. Phoenicians can also enjoy the Arizona Devil Dog topped with habanero cheese, guacamole, fresh jalapenos, spicy chipotle sauce and tomatoes on a lightly toasted poppy seed bun as well as the Arizona Cobb Salad featuring diced chicken breast, cheddar cheese, tomatoes, red onions, crisp romaine and iceberg lettuce, with spicy chipotle sauce and topped with guacamole and fresh jalapenos. Their standard burger menu features more selections like the BBQ, Bacon & Cheddar Smashburger, and build-your-own options with a variety of add-ons like avocado, a fried egg, haystack onions, fried pickles and garlic mushrooms.
BBQ, Bacon & Cheddar Smashburger
Other selections on the menu include marinated grilled or crispy chicken sandwiches, grilled and split hot dogs, and fresh tossed signature salads, along with a variety of sides including rosemary and garlic–seasoned Smashfries, sweet potato Smashfries, fried pickles, Haystack Onions, and Veggie Frites (flash-fried and seasoned asparagus spears, carrot sticks and green beans). The restaurant will also serve a selection of alcoholic and non-alcoholic beverages including local beers, wine, hand-spun Häagen-Dazs shakes and IBC® root-beer floats in frosted mugs.
Smashfries
Sweet Potato Smashfries
The new location opens today at 10am at 2470 W Happy Valley Road, Suite 1195, Phoenix, AZ 85085.
Visit smashburger.com to learn more about the company.
About the Author - Amy Martin
Author of Her Plate, Amy's love of food, cooking and all things culinary keeps her endlessly plotting what her next meal will be. Her pastimes include creating in (i.e. demolishing) her own kitchen and baking far more sweets than her tiny family could ever eat.
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