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Junior Cooking Competition Now Casting 6th Season

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Posted on: June 24th, 2016

Pedal Haus Brewery Expansion Causes Temp Closure

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Posted on: June 24th, 2016

Someburros Sets Sights on Queen Creek

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Posted on: June 22nd, 2016

Restaurants

Pedal Haus Brewery Expansion Causes Temp Closure

Pedal Haus Brewery Expansion Causes Temp Closure

Posted on: June 24th, 2016

Soon, you’ll see a closed sign on one of the hottest Mill brewpubs, but no need to panic. Pedal Haus Brewery will be expanding its brewing capacity and unveiling a fresh new look this fall. In order to make those changes, the brewpub will be closing from June 27th through September 26th. “We are... Read More
Someburros Sets Sights on Queen Creek

Someburros Sets Sights on Queen Creek

Posted on: June 22nd, 2016

Earlier this year we told you about Someburros plans to expand in 2016, adding 3 new locations. It looks like they are on their way to that goal with their sights on Queen Creek. Where Will the New Location Be? The Valley darling’s year-long development plan coincides with the Mexican bistros 30th-anniversary observance. Someburros... Read More
Aspire to Greatness- The Great Australian Bakery

Aspire to Greatness: The Great Australian Bakery

Posted on: June 20th, 2016

What’s an Aussie with a successful pool company do for fun? Open a restaurant, of course! That’s exactly what owner Laurence Lindahl did with The Great Australian Bakery. During a visit to his homeland to visit his ailing father, he found comfort in his culture and especially the food. He felt a strong reconnection to... Read More
Cuisine & Wine Bistro- The Restaurant That Family Built

Cuisine & Wine Bistro: The Restaurant That Family Built

Posted on: June 14th, 2016

Your navigational device will direct you to a non-descript strip mall. You’re going to wonder how you can expect to find a fine dining restaurant here. Have faith. Cuisine & Wine Bistro is a hidden gem, waiting to wow you from the food to the service. The owners, Fabrice and Mairead Buschtetz, have carved... Read More

Food & Drink

Campofiorin- Masi’s affordable yet complex red blend

Campofiorin: Masi’s affordable yet complex red blend

Posted on: June 21st, 2016

If you’ve ever spent much time in Venice, you already know that Italy’s northeastern Verona region is the source of countless vino surprises.  Even the house wines that they serve with lunch are memorable.  Remember looking around at all the full wineglasses?  Yep, that’s it, and all the time. Among the most popular of... Read More
Mulderbosch Chenin Blanc- Setting the pace for spice

Mulderbosch Chenin Blanc: Setting the pace for spice

Posted on: June 10th, 2016

This is a sensory tale of tropical fruit, citrus, and spicy oak that incredibly leads right up to a big plate of Mexican food.  You may say, not so, a Margarita, Sangria, or a beer is the best mate for south of the border cuisine.  But in this case, a wine alternative may come... Read More

Kitchen

Great Grilling Tips Are Only a Phone Call Away

Great Grilling Tips Are Only a Phone Call Away

Posted on: June 4th, 2016

The unofficial start to the summer grilling season is around the corner and Red Robin Gourmet Burgers and Brews (Red Robin) is giving backyard grilling fanatics an opportunity to be the authority of their summer barbecues. Everyone claims to be a grill master, but even the most seasoned grillers can benefit from some new grilling... Read More
Madison's Original Hot Sauce

Spice up your spring with Madison’s Original Hot Sauce

Posted on: March 15th, 2016

Arizona’s favorite hot sauce maker, Madison’s Original Hot Sauce is excited to announce a red-hot offer to help customers shake off the wintertime blues and get ready for spring, including Easter dinners and the return of grilling season. Available March 14 through April 17, 2016, simply purchase a bottle of Madison’s Original Hot Sauce or... Read More
Pereg Gourmet Quinoa

Pereg Gourmet Extends Line of Quinoa Varieties

Posted on: February 16th, 2016

Quinoa is the one of the world’s most popular “superfoods.”  It is loaded with protein, fiber and minerals, and is naturally gluten-free. It is also one of the only grains that provides the nine essential amino acids our bodies can’t produce on their own. Lucky for us, it’s easy and quick to prepare on... Read More
Pereg Gourmet introduces 6 new gluten-free flours

Pereg Gourmet Premiers Line of Gluten-Free Flours

Posted on: February 3rd, 2016

Pereg Gourmet has extended its popular line of gluten-free flours, offering consumers more cooking and baking options for gluten free diets. Pereg Gourmet has added six new varieties to its already successful offering of gluten-free quinoa flour: Almond flour, banana flour, buckwheat flour, chickpea flour, coconut flour and farro flour.  All, except for farro, are gluten-free,... Read More

Events

Someburros Sets Sights on Queen Creek

Someburros Sets Sights on Queen Creek

Posted on: June 22nd, 2016

Earlier this year we told you about Someburros plans to expand in 2016, adding 3 new locations. It looks like they are on their way to that goal with their sights on Queen Creek. Where Will the New Location Be? The Valley darling’s year-long development plan coincides with the Mexican bistros 30th-anniversary observance. Someburros... Read More
Enjoy Summer Inspired Dishes at Thirsty Lion

Enjoy Summer Inspired Dishes at Thirsty Lion

Posted on: June 22nd, 2016

My calendar noted that the official start of summer was on June 20th. Truth is, Arizona laughs at calendars when it comes to the changing of the seasons. While I am more sensitive to heat than most I know, I have felt like Summer started at least a month ago. Even though I can’t... Read More

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