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Hoping to Make This Valentine’s Day Unforgettable?

Posted on: January 26th, 2011 by Taryn Jeffries No Comments

Trying to figure out what to do with your sweetheart this year for Valentine’s Day?  The Four Seasons Resort is offering up several options worth looking into.

On Saturday, February 12th, the resort will host a “Perfect Pairing” couples’ cooking class, highlighting a four-course menu ideal for taking the romance home on Valentine’s Day and beyond. The class will feature a menu meant for sharing, and will include a celebratory welcome cocktail and take-home recipe booklet. The cost is $50 per person and $100 per couple, and will run from 11am-1:30pm.

Talavera will highlight a “Fourplay” four-course teaser menu the weekend before Valentine’s Day, February 11th-13th, featuring a menu centered on sensuality.  Menu items include Lobster with Veal Cheek Ravioli, Wagyu Strip Loin and Valrhona Chocolate Fondue for Two for the finale.  The cost for the menu is $68 per person or $135 per couple.  A Champagne pairing is available at an additional cost.

On Monday, February 14th, Talavera will showcase a five-course “Art of the Aphrodisiac” tasting menu.  Highlights include Lobster Bolognese, Venison and Tuna Loin, Honey-glazed Wagyu Strip Loin and a Valhrona Chocolate Fondue.  The cost will be $99 per person, or $198 per couple, including a glass of Rose Champagne with dessert and a takeaway treat of specialty chocolates.  A Champagne pairing is available at an additional cost.

Crescent Moon restaurant will feature a four-course tasting that same evening.  Enjoy a lively menu influenced by the restaurant’s modern Mexican concept, at the cost of $58 per person, or $116 per couple.  A tequila cocktail pairing is available at an additional cost.

Onyx Bar & Lounge will feature the “Lover’s Toast” cocktail throughout the month of February.  This sparkling pink cocktail is comprised of grapefruit zest, lime juice, agave nectar, tequila, Jarritos grapefruit soda and La Pinta Pomegranate Liqueur, and is rimmed with Himalayan Red Sea Salt.  The cocktail retails for $14.

Couples can be carried away in the Spa with a “Ready for Romance” package, highlighting a specialty Duo Massage, including a takeaway gift of body lotion and oil, as a well as a certificate for a romantic dessert a deux in the Onyx Bar & Lounge.  The package will run February 9th-16th, for the price of $299 per couple.

For information or to make reservations for Valentine’s Day culinary happenings, call Restaurant Reservations at 480-513-5085.
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About the Author - Taryn Jeffries

Editor and Chief Eating Officer of PhoenixBites, 2017 Food Writer of the Year (Arizona Culinary Hall of Fame) Taryn grew up in a small town in Illinois with a doting Grandmother who taught her the way around a kitchen and that food is representative of love. Her current quest is to find the love in local dishes and the chefs behind them. In addition to running all things PhoenixBites, Taryn is also a freelance writer, sharing her insight on the best dishes and where to get them each and every month.

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