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Brewer-Clifton Wine Dinner at Nobuo at Teeter House
February 9, 2017 @ 6:00 pm - 9:00 pm $200.00
For the first time in a decade, Nobuo at Teeter House
will welcome rock star winemaker Greg Brewer from the central coast of California as he hosts a one-night-only, multi-course wine dinner, set for Thursday, Feb. 9, 2017
This six-course + dessert dinner will feature an array of fine Brewer–Clifton wines selected by Brewer, who is particularly passionate about burgundy wines, paired up alongside offerings prepared by James Beard award winning star Chef Nobuo Fukuda. Beguiling and enchanting, burgundy wines are either dry, red and blended from Pinot Noir grapes or white in nature and created using Chardonnay grapes.
Seats are available for $200 per person plus tax and gratuity. Seating is extremely limited for this single-night special event. Secure a space today by calling 602.254.0600.