LDV Winery Presents A Taste of Persia

LDV Winery Wine Gallery will be hosting an intimate evening with the culinary creations of Saffron JAK as well as winemaker Curt Dunham on May 16th.

The four coure structured dinner will begin at 6pm and will cost $95 pre person or $190 per couple. This pricing does not include tax or gratuity.

The complete menu is listed below:

Social | Sabzy Khordan
fresh local vegetables/ sheep’s milk feta/ warm Persian sourdough bread
Pairing: sparkling wine

Second| Roasted REd Pepper Coulis
served with lebne rolled in herbs, Persian sourdough parmesan crisp and roasted garlic oil
Pairing: 2012 R.E.D, a Rhone red blend

Third| Dolmeh Quiche
seasoned local organic beef and rice stuffed grape leaves baked inside an herb quiche with Greek yogurt and dill salt
Pairing: 2012 Petite Sirah

Fourth| Gormeh Sabzy
braised Persian beef short ribs served wuth dill and fava bean basmati rice
Pairing: 2012 The Signature Petite Sirah

Dessert| Prepares “cold stone” style vanilla ice cream
with baklava served in a roasted pistachio waffle cone bowl
Pairing: Persian tea service

Reservations are required and can be made online.