Save the Date for Goldy’s Bowling Bash
Looking to mingle with local celebrities and Diamondback players? Then you will want to save the date for Goldy’s Bowling Bash at Lucky Strike this November.
Paul and Amy Goldschmidt will host the Goldy’s Bowling Bash on November 10th to help Goldy’s Fund 4 Kids organization. Funds raised from the event will help to support Phoenix Children’s Hospital Center for Cancer & Blood Disorders.
Goldy and his friends like Luis Gonzalez, Mark Grace, Jim Bones Mackay, Drew Stanton, Dustin Pedroia, Andre Ethier, Brandon McCarthy, Justin Upton, Miguel Montero, Paul Konerko, David Peralta and many more will bowl and a lot of fun. The bowling party will begin at 5:30pm but you’ll obviously want to stick around for the after party at 9pm where you’ll be able to mingle and get to know Paul and Amy Goldschmidt and the other attendees.
“After more than four years of volunteering and involvement with Phoenix Children’s Hospital, Amy, and I recently became honorary chairs of the ‘Hope Lives Here’ campaign and want to do our best to raise awareness and money for this new PCH Center for Cancer and Blood disorders,” said Paul Goldschmidt. “We are excited to have our inaugural ‘Goldy’s Bowling Bash’ benefit this campaign, and hopefully, it will be just another great way we can help many of our Arizona families at PCH.”
You won’t want to miss Goldy’s Bowling Bash, where you can party and bowl for a great cause! Get your tickets now at http://www.goldysfund4kids.org.
For information on sponsorships and more you can contact Jennifer Moser at (602) 524-8557 or by email JMoser@RoseMoserAllynPr.com.
© Taryn Jeffries 2016
About the Author - Taryn Jeffries
Taryn Jeffries is the owner, editor, writer and Chief Eating Officer of PhoenixBites, an independent Arizona food and dining publication. She's been exploring the Valley's culinary scene since 2010, sharing the stories behind the restaurants, chefs and people who make it delicious. Named the Arizona Culinary Hall of Fame's Food Writer of the Year in 2017, Taryn believes good food deserves a good story, honest opinions and occasionally a little sass.
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