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Staycation | The Scottsdale Resort at McCormick Ranch

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Posted on: October 14th, 2017

Arrive Phoenix | Palm Springs-Based Arrive Hotels Coming To Uptown Phoenix

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Posted on: October 11th, 2017

Food Grads Aims to Close Workforce Gap

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Posted on: October 10th, 2017

Restaurants

Staycation at the Scottsdale Resort at McCormick Ranch

Staycation | The Scottsdale Resort at McCormick Ranch

Posted on: October 14th, 2017

Being a writer can occasionaly be isolating, especially when others don’t share the “community over competition” mindset I have. I love spending times with my non-writer friends but it’s also wonderful to have people to commiserate with that get your pain points, struggles and wins. This is why I am so grateful for the... Read More

Snooze Ahwatukee Set To Open On October 11

Posted on: October 7th, 2017

The wait is almost over, the all-new Snooze Ahwatukee (4901 E. Ray Rd., 480-893-7638) is opening its doors (and its signature rollaway window walls) on Wednesday, October 11, 2017. Serving up hearty, fresh-cracked breakfast and brunch dishes such as Pancake Flights and Breakfast Pot Pie featuring homemade rosemary sausage gravy, this latest Snooze location is housed inside a... Read More

Mowry & Cotton Debuts in October and Appeals to Local Tastes

Posted on: October 5th, 2017

We’re so excited about the new restaurant coming soon to The Phoenician next week. Chef Tandy Peterson and her team are set to create spot for locals, with a more comfortable and approachable space than you’re used to at a luxury hotel. Mowry & Cotton will be opening on October 13th at one of... Read More
Casa Amigos and Sky Lanes Are Coming To Scottsdale In Late 2017

Casa Amigos and Sky Lanes Are Coming To Scottsdale In Late 2017

Posted on: October 5th, 2017

The Valley-based nightlife & restaurant impresarios at Evening Entertainment Group (EEG), and celebrity designer and HGTV star, Alison Victoria, are proud to announce their latest Scottsdale landmark, Casa Amigos and Sky Lanes (7340 Indian Plaza, Scottsdale). Both housed inside the soaring two-story space previously known as Livewire, Casa Amigos is transforming the bottom floor into a stylish, spicy and downright sexy... Read More

Food & Drink

Food Grads Aims to Close Workforce Gap

Food Grads Aims to Close Workforce Gap

Posted on: October 10th, 2017

The launch of a new website, Food Grads,  is making strides in shaping the workforce for employers in the Food & Beverage industry. Founded by Nicole Gallace, FoodGrads.com will shape the future of the industry by providing the long overdue link between students / recent graduates and the many employers in the industry across North America. Food... Read More
Joseph Phelps 2014 Cabernet Sauvignon

Vintage emergence: Joseph Phelps 2014 Cabernet Sauvignon

Posted on: October 4th, 2017

Most of the time, top-shelf wines produced by Joseph Phelps are not very affordable and sometimes hard to get.  But the 2014 vintage was a year of ideal growing conditions and a wonderful harvest.  This all translates to some really fine wines becoming within reach of many buyers who may have passed them up... Read More

Kitchen

Chef Jeff Smedstad's Cookbook Signing

Chef Jeff Smedstad’s Elote Cafe Notebook Signing

Posted on: August 26th, 2017

Hear Chef Jeff Smedstad’s discuss his new cookbook, Elote Cafe Notebook, plus learn about his history as a chef and author ast the special booksigning, September 11th. Sedona is one of those places that just fills my heart with joy. The drive alone, rounding around the red rocks immediately blankets me in calm. There’s a slower... Read More
Shake Shack: Recipes & Stories Cookbook to hit shelves soon

Get a Bite of the New Shake Shack Cookbook

Posted on: May 9th, 2017

Do you love everything about Shake Shack? If the answer is yes and heading out to one of the three Valley locations isn’t always an option, you will love this news! Sales for the new Shake Shack Cookbook, Shake Shack: Recipes & Stories go live on May 16th. You can pick up your very own... Read More
Memphis Grills Shares 10 Reasons to Cook Over Wood

Memphis Grills Shares 10 Reasons to Cook Over Wood

Posted on: April 20th, 2017

Cooking outside is a tradition in the Valley of the Sun. It’s all about the flavor with hearty meats and sauces. But grilling and smoking is time consuming – even uncomfortable in the Phoenix climate. If you could bring the convenience of your indoor kitchen outdoors, you’d do that, right? Add fantastic flavor and... Read More
Elote Cafe Notebook

Elote Cafe Notebook | James Beard Awards-Semifinalist New Cookbook

Posted on: April 19th, 2017

Nationally recognized Arizona chef and restaurateur, Jeff Smedstad of the Elote Cafe in Sedona is proud to announce the release of his latest cookbook, entitled Elote Cafe Notebook, in early July. Available at bookstores and online sellers, the 280-page, 200-recipe Elote Cafe Notebook ($35) is a follow-up to Smedstad’s top-selling “Elote Cafe Cookbook,” (presently in its... Read More

Events

The 2017 Foodist Awards Finalists Announced

The 2017 Foodist Awards Finalists Announced

Posted on: October 9th, 2017

The votes have been cast and the Arizona Restaurant Association is pleased to announce the 2017 Foodist Awards Finalists. The finalists in each category are listed in alphabetical order. The top vote earner in each category will be announced at the Foodist Award Ceremony on October. 19. Tickets and more information are available at www.foodistawards.com.  New... Read More
Save the date for the 2018 Arizona Cocktail Weekend

Save the Date: 2018 Arizona Cocktail Weekend

Posted on: October 8th, 2017

Arizona’s salute to spirits & cocktail culture returns this February 17 – 19, 2018 with all-new events and venues, and a new location in Downtown Phoenix. Now known as the 2018 Arizona Cocktail WeekEnd, this seventh annual event is shaking up and serving 72-hours of fun in the Arizona sun, while the rest of the nation is... Read More

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