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Rafter Room to Open June 22nd

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Posted on: June 18th, 2018

Salty Sow Summer Menu: Chill Out with these Hot Deals

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Posted on: June 12th, 2018

10 Local Brands Join the Highly Anticipated The Churchill

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Posted on: June 11th, 2018

Restaurants

052218 Latin inspiration transforms Talavera at the Four Seasons Scottsdale

Latin inspiration transforms Talavera at the Four Seasons Scottsdale

Posted on: May 28th, 2018

After a decade as a top Valley dining destination, Talavera at the Four Seasons Resort Scottsdale at Troon North has relaunched as a Spanish steakhouse featuring Latin-inspired cuisine, a new contemporary design and live music on select evenings. A chef-inspired menu Talavera’s new menu was created by Chef Samantha Sanz, who has worked with... Read More
051218 Trapp Haus BBQ Extends Hours and Adds New Specials

Trapp Haus BBQ Extends Hours and Adds New Specials

Posted on: May 12th, 2018

Roosevelt Row’s latest barbecue spot, Trapp Haus BBQ, is heating things up with extended hours due to their popularity and we’ve got the lowdown on what you can expect. Trapp Haus BBQ | The Basics Trapp Haus BBQ will be serving their mouth-watering BBQ specialties from 11am until 10pm Tuesday through Saturday and 11am... Read More
Local Bistro Introduces New Steakhouse Cuts Menu

Local Bistro Introduces New Steakhouse Cuts Menu

Posted on: May 10th, 2018

Being from the Midwest, steak is now and always has been a big part of my diet. Through the course of my life I have tasted some of the best and worst steaks out there; fancy cuts and really cheap cuts. I’m here to tell you there is only so much spices, sauces and... Read More
Happy Hour Beat_ Savory sliders and crafty cocktails at PNPK

Happy Hour Beat: Savory sliders and crafty cocktails at PNPK

Posted on: May 9th, 2018

PNPK opened in North Scottsdale in March 2018. The restaurant offers a unique selection of sliders and small plates, as well as wine, beer and thoughtful cocktails in a lounge atmosphere with a dog-friendly patio. PNPK is named for nearby Pinnacle Peak, where owner Kellie Pruitt found comfort after a family tragedy. PNPK offers... Read More

Food & Drink

On to Summer_ Alìe Rosè

On to Summer: Alìe Rosè

Posted on: June 10th, 2018

Not many people know that Italy’s Tuscan region actually offers some very classy Rosè wines, but it does.  Among these are special blends from Frescobaldi’s South Tuscan “Ammiraglia Estate” that are crafted in this coastal territory using both Syrah and Vermintino. Even though Syrah by itself would be a little heavy for a hot... Read More
Mount Veeder Red Blend

Mount Veeder Red Blend: What a Little Elevation Can Do

Posted on: April 17th, 2018

When exploring Napa Valley, California, one of the best little side trips for the morning is to drive up Mount Veeder and visit the winery operations that cling to the hills at about 1,600 feet.  This is an environment that is noticeably different from the valley floor below, and it also reflects in the... Read More

Kitchen

Innit App Eliminates the Need For All That Paper (1)

Innit App Eliminates the Need For All That Paper

Posted on: January 9th, 2018

If you want to amp up your dinner menu or increase your cooking techniques, you need to know about Innit. The running joke for the last few years has been that I am an expert eater, but I can’t cook to save my life. Full disclosure: that’s not 100% true. I mean the expert eater part is true, but the cooking part not so much. I can... Read More
Chef Jeff Smedstad's Cookbook Signing

Chef Jeff Smedstad’s Elote Cafe Notebook Signing

Posted on: August 26th, 2017

Hear Chef Jeff Smedstad’s discuss his new cookbook, Elote Cafe Notebook, plus learn about his history as a chef and author ast the special booksigning, September 11th. Sedona is one of those places that just fills my heart with joy. The drive alone, rounding around the red rocks immediately blankets me in calm. There’s a slower... Read More
Shake Shack: Recipes & Stories Cookbook to hit shelves soon

Get a Bite of the New Shake Shack Cookbook

Posted on: May 9th, 2017

Do you love everything about Shake Shack? If the answer is yes and heading out to one of the three Valley locations isn’t always an option, you will love this news! Sales for the new Shake Shack Cookbook, Shake Shack: Recipes & Stories go live on May 16th. You can pick up your very own... Read More
Memphis Grills Shares 10 Reasons to Cook Over Wood

Memphis Grills Shares 10 Reasons to Cook Over Wood

Posted on: April 20th, 2017

Cooking outside is a tradition in the Valley of the Sun. It’s all about the flavor with hearty meats and sauces. But grilling and smoking is time consuming – even uncomfortable in the Phoenix climate. If you could bring the convenience of your indoor kitchen outdoors, you’d do that, right? Add fantastic flavor and... Read More

Events

061718 Rafter Room to Open June 22nd

Rafter Room to Open June 22nd

Posted on: June 18th, 2018

Tempe’s new favorite cocktail hideaway is opening on Friday, June 22nd, with live music and happy hour prices all weekend. Rafter Room, the new concept located in the renovated loft at Social Hall, will focus on rum and tequila-forward cocktails, and is poised to be the perfect event space for everything from birthdays to corporate... Read More

Salty Sow Summer Menu: Chill Out with these Hot Deals

Posted on: June 12th, 2018

Let’s face it, it’s hard to get through Arizona summers. No one wants to be outside, and your favorite restaurants know that and are coming out with new summer menus to help take the steam out of the summer. Today we’re spilling all the deatils of the Salty Sow Summer Menu. From now until... Read More

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