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Huss Brewing Co. Releases New Cans Honoring 50 Years of KNIX

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Posted on: March 19th, 2018

Jersey Mike’s Kicks off 8th Annual Month of Giving in March

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Posted on: March 18th, 2018

Camping Soon? We’ve Got 12 Items to Enhance Your Travels

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Posted on: March 17th, 2018


Portilalos Comes to Chase Field

Portillos Comes to Chase Field

Posted on: March 17th, 2018

In 1963, Dick Portillo invested $1,100 into a modest trailer to open the first Portillo’s hot dog stand in Villa Park, IL, which he called “The Dog House.” Years afterward, Portillo’s has expanded to include restaurants in more than 50 locations across several states. Portillos is best recognized for its Chicago-style hot dogs, Italian beef sandwiches, char-grilled burgers, fresh salads and famous chocolate cake. The Portillo’s brand also includes Barnelli’s restaurants that serve award-winning ribs, pastas with homemade sauces, and fresh sandwiches, soups, and salads. Portillos ships food to all 50 states via Read More
Noteworthy Acai Bowls in Scottsdale

Nine Noteworthy Acai Bowls in Scottsdale

Posted on: March 6th, 2018

For years smoothies and protein shakes have been a staple of a healthy way of eating, providing a bit of sweet from the fruit and a refreshing blast thanks to herbs and ice. For those looking to shake up their morning routines, acai bowls (pronounced ah-sah-EE) put a flavorful spin on the traditional smoothie.... Read More
Little Cleo’s_ A Hidden Seafood Gem in Uptown Phoenix

Little Cleo’s: A Hidden Seafood Gem in Uptown Phoenix

Posted on: March 5th, 2018

When people think about Phoenix cuisine, seafood is not the first thing that comes to mind although there are a lot of great seafood restaurants in the Valley. One of my favorite restaurants in Phoenix is Little Cleo’s Seafood Legend. Like North Italia, another one of my favorite Phoenix restaurants, Little Cleo’s is part... Read More

Happy Hour Beat: Come for happy hour, stay for the pasta at North Italia

Posted on: February 11th, 2018

One of my favorite restaurants in Phoenix is North Italia. I love the friendly and knowledgeable staff, the fresh pasta and the happy hour specials. North is part of Fox Restaurants Concepts, which owns several restaurants in Arizona and other states including Zinburger, Culinary Dropout, Doughbird and many others. North has more than 10... Read More

Food & Drink

Huss Brewing Co. Releases KNIX Cans

Huss Brewing Co. Releases New Cans Honoring 50 Years of KNIX

Posted on: March 19th, 2018

Valley country music powerhouse 102.5 KNIX is celebrating a major milestone this year, as 2018 marks their 50th anniversary in Arizona. In order to commemorate their longevity at the top, the station teamed up with the fellow locally grown Huss Brewing Co. to create a collaborative, special edition Scottsdale Blonde can. Turning to their... Read More
White Bean Hummus Pizza

White Bean Hummus Pizza

Posted on: March 11th, 2018

If you know me, you know that I’m not the hugest fan of traditional pizza. I can’t tell you why, it just is what it is. In my constant struggle to be part of normal society, I am on a quest for pizza flavor combinations that get me excited. This white bean hummus pizza... Read More


Innit App Eliminates the Need For All That Paper (1)

Innit App Eliminates the Need For All That Paper

Posted on: January 9th, 2018

If you want to amp up your dinner menu or increase your cooking techniques, you need to know about Innit. The running joke for the last few years has been that I am an expert eater, but I can’t cook to save my life. Full disclosure: that’s not 100% true. I mean the expert eater part is true, but the cooking part not so much. I can... Read More
Chef Jeff Smedstad's Cookbook Signing

Chef Jeff Smedstad’s Elote Cafe Notebook Signing

Posted on: August 26th, 2017

Hear Chef Jeff Smedstad’s discuss his new cookbook, Elote Cafe Notebook, plus learn about his history as a chef and author ast the special booksigning, September 11th. Sedona is one of those places that just fills my heart with joy. The drive alone, rounding around the red rocks immediately blankets me in calm. There’s a slower... Read More
Shake Shack: Recipes & Stories Cookbook to hit shelves soon

Get a Bite of the New Shake Shack Cookbook

Posted on: May 9th, 2017

Do you love everything about Shake Shack? If the answer is yes and heading out to one of the three Valley locations isn’t always an option, you will love this news! Sales for the new Shake Shack Cookbook, Shake Shack: Recipes & Stories go live on May 16th. You can pick up your very own... Read More
Memphis Grills Shares 10 Reasons to Cook Over Wood

Memphis Grills Shares 10 Reasons to Cook Over Wood

Posted on: April 20th, 2017

Cooking outside is a tradition in the Valley of the Sun. It’s all about the flavor with hearty meats and sauces. But grilling and smoking is time consuming – even uncomfortable in the Phoenix climate. If you could bring the convenience of your indoor kitchen outdoors, you’d do that, right? Add fantastic flavor and... Read More


Scoopwell's Dough Bar

This Spot is Going to be Dough-pe : Scoopwell’s Dough Bar

Posted on: March 14th, 2018

One of my favorite things about making cookies has nothing to do with the finished product. I’m all about the cookie dough. I have no fear of salmonella or E. coli when I see those fluffy, creamy peaks of cookie dough just before spooning them onto a cookie sheet. A scoop for the pan,... Read More
Culinary Nirvana at Sanctuary in Paradise Valley

Experience Culinary Nirvana at Sanctuary in Paradise Valley

Posted on: March 9th, 2018

I have been to my share of wine and food festivals from New York City to Flagstaff. One of the most memorable was the inaugural Nirvana Food and Wine Festival which took place at the breathtaking Sanctuary on Camelback Mountain Resort and Spa in Paradise Valley in April 2017. Nirvana took the culinary festival... Read More

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