Sprinkles Announces Big Menu Changes: Sprinkles Cookies

Sprinkles is excited to announce the launch of its much anticipated line of cookies to its Scottsdale store on March 6^th. A Gluten Free Chocolate Chip Cookie was added to the menu in February 2016 but this is the first time the full menu will be available in Scottsdale. Sprinkles Cookies are currently sold at other Sprinkles locations across the country and online.

“Our passionate Arizona customers have been asking us to bring cookies to their local bakery for years,” said Nicole Schwartz, Vice President of Marketing for Sprinkles. “We’re thrilled to finally be baking up homemade cookies including cult favorite, Salted Oatmeal Cornflake, beloved by Hollywood A-listers such as Julia Roberts.”

New Sprinkles Cookies Flavors

Chocolate Chip | Morsels of semisweet cellebaut chocolate chips folded into a golden buttery brown cookie

Peanut Butter Pretzel Chip | Creamy, all-natural peanut butter cookie generously studded with semisweet callebaut chocolate chips and cruched pretzel chips

Double Chocolate | Fudgy dark chocolate cookie bakes with fine callebaut cocoa powder and chocolate and loaded with white chocolate chips

Snickerdoodle | Old-fashioned, buttery cookie dusted with sweet cinnamon sugar

Salted Oatmeal Cornflake | Toasted rolled oats and cornflakes sprinkled with imported fleur de sel crystals

Sprinkles Cookies are available by the single, half dozen and dozen. Valley residents can pick up their Sprinkles treats at the Scottsdale location Monday through Saturday from 9am to 9pm and Sundays from 10am to 8pm. To place an order, call 480.970.4321 or visit www.sprinkles.com.

Sprinkles | 4501 N. Scottsdale Road | Scottsdale | 85251 | 480.970.4321