Posts Tagged ‘crudo’
Posted on: May 19th, 2018
by Taryn Jeffries
The summer Crudo Happy Hour is temping locals with amazing food and drink combinations sure to take the sting out of our oppressive summer. Crudo Happy Hour | The Basics...
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Posted on: January 20th, 2017
by Taryn Jeffries
Valentine’s Day is fast approaching and we want to make sure that you have a whole slew of options to wine and dine your sweetheart this year. From dinners featuring...
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Posted on: January 1st, 2017
by Taryn Jeffries
My intention for PhoenixBites has consistently been to provide the community with the most up to date and interesting information about culinary events, restaurant happenings, and local chefs. It takes...
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Posted on: October 3rd, 2016
by Taryn Jeffries
As a Midwestern girl, there are few things can delight me culinarily than a juicy, well-crafted burger. During the month of October, I am going to dig deep into my...
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Posted on: July 19th, 2015
by Taryn Jeffries
If you have been out and about lately, you’ve probably noticed that restaurants have really been elevating their cocktail offerings. Diners are becoming more and more interested in the story...
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Posted on: July 20th, 2014
by Taryn Jeffries
Looking for a unique dining event? How about a seven course meal crafted by seven different chefs paired with cocktails created by seven separate mixologists? You have the opportunity to take...
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Posted on: May 10th, 2014
by Taryn Jeffries
Every so often, everything old is new again, as they say. Perhaps while some are looking to find the next best thing, the more resourceful folks know that trends come...
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Posted on: May 7th, 2013
by Taryn Jeffries
One of my favorite food trends is Pairing Dinners, be it beer or wine. I can’t think of a better way to enjoy an impeccable dinner and the perfect cocktail...
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Posted on: April 19th, 2013
by Taryn Jeffries
On April 25th, the Arizona Restaurant Association will present the first 2013 Foodist Awards hosted by the incomparable local celebrity Monti Carlo. You may have first met her as one...
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Posted on: September 27th, 2012
by Amy Martin
The hidden culinary gem tucked away in a busy Arcadia shopping center will launch monthly cocktail dinners in October as Crudo’s Chef Cullen Campbell and Mixologist Micah Olson (Bar Crudo)...
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