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Posted on: January 28th, 2016
by Taryn Jeffries
Years ago, when Chad Ahrendt, twins Craig and Mark McDowell and their older brother Trevor were attending Saguaro High School, they never imagined that they would open a restaurant in...
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Posted on: January 27th, 2016
by Taryn Jeffries
From Breakfast Sausage Pork Fried Rice to Lobster Eggs Benedict and Foie Gras Biscuits & Gravy, Sushi Roku is reinventing the traditional brunch with bold new flavors in their Champagne...
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Posted on: January 27th, 2016
by Taryn Jeffries
Local Chefs & Foodies Compete to Win $1000 for Local Charity of Choice, Sponsored by Hickman’s Family Farms Hickman’s Family Farms has challenged chefs and foodies from around the Valley including: food...
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Posted on: January 25th, 2016
by Taryn Jeffries
Brewed for the southwest, SanTan Brewing Company’s new spring seasonal beer, Grapefruit Shandy, is a delicious American Ale blended to perfection with locally sourced Arizona grapefruit juice. No artificial flavors,...
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Posted on: January 25th, 2016
by Taryn Jeffries
La Pizzetta, a restaurant specializing in wood-fired pizzas, opened earlier this year under the culinary talents of Pascal and Donna Dionot owners of Classic Cooking Academy is now open for...
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Posted on: January 23rd, 2016
by Taryn Jeffries
Red berries make this jewel-toned cocktail the perfect choice for an evening of romance. This recipe was created by Lead Mixologist Zachary Blair of The Whiteface Lodge in Lake Placid,...
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Posted on: January 23rd, 2016
by Taryn Jeffries
Think of this drink as a moonlit stroll on the beach – in a glass. Recipe created by McCoy’s Oceanfront at Fort Lauderdale Marriott Pompano Beach Resort & Spa in...
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Posted on: January 23rd, 2016
by Taryn Jeffries
Guaranteed to add heat to any romance! This recipe was created by Eddie Garcia, Lead Mixologist at jade bar at Sanctuary on Camelback Mountain. Fiery Mandarin Print Recipe Guaranteed to...
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Posted on: January 23rd, 2016
by Taryn Jeffries
The name of this cocktail does all the talking! This cocktail was developed at Henry’s Hotel Bar within the Harbor View Hotel in Martha’s Vineyard. The Wink Print Recipe The...
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Posted on: January 23rd, 2016
by Taryn Jeffries
As MAD Greens gets ready to open its fifth Valley location early this year in Mesa, this popular fast-casual restaurant has partnered with Phoenix Children’s Hospital to donate $1 from every seasonal Soleri salad...
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