I’ve heard it said that “life happens, chocolate helps.” If this is true that what is there in life that a little chocolate ice cream cannot help?
There have been a number of times in the past year where I tried to medicate myself with a bowl or two of chocolate ice cream and I am only wishing that I had this recipe then.
Harbor View Hotel‘s pastry chef Emily Gobbi has concocted a simple but soul pleasing chocolate ice cream that I am going to have earmarked should I come across any trying times in the future that only chocolate ice cream can make better!
Editor and Chief Eating Officer of PhoenixBites, Taryn grew up in a small town in Illinois with a doting Grandmother who taught her the way around a kitchen and that food is representative of love. Her current quest is to find the love in local dishes and the chefs behind them.
In addition to running all things PhoenixBites, Taryn is also a monthly contributor to So Scottsdale and Uptown Magazines, sharing her insight on the best dishes and where to get them each and every month.
Soon some of our friends and family in other parts of the country will be posting about breaking out their jackets and sweaters while we still have two solid months of poolside weather. It may sting a little, but only until they begin lamenting about shoveling driveways and applying snow chains. To celebrate our...
I have had my fair share of ice cream sandwiches as well as churros, but until now I have not seen them morphed together. I’m here to tell you: It’s glorious!! These Cookies and Cream Churros are going to delight your sense of taste and whimsy! Sure, they are a little bit of work...
Providing food-enthusiasts with the latest news on the Valley's dining scene, our local culinary guide features all things food-related. You’ll find the best restaurant reviews, news, interviews with local chefs, updates on Phoenix's culinary events, recipes, giveaways for your kitchen, and the scoop on the 'latest and greatest' kitchen gadgets, tools and appliances.