Opinion
Posted on: April 25th, 2013
by Taryn Jeffries
Andrew Zimmern may not immediately conjure up thoughts of tasty snacks seeing as he hosts the always entertaining and sometimes cringe-inducing Bizarre Foods with Andrew Zimmern. Were you an avid...
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Posted on: March 7th, 2013
by Taryn Jeffries
With the popularity of cooking shows like Chopped, Top Chef, MasterChef and the Taste it seems inevitable that a mini version would show up anytime now. Junior MasterChef is already...
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Posted on: May 2nd, 2012
by Rodney Hartwig
With the recent news that restaurant chain Twin Peaks is set to open three more Valley locations, I thought I might take a guess at where the new locations could...
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Posted on: January 5th, 2012
by Taryn Jeffries
With 2011 in the rear-view mirror, I thought it would be fun to compile a list of ‘Tops’ for the year. I have had such an amazing journey this past...
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Posted on: June 22nd, 2011
by Amy Martin
We love Prado at the Montelucia and our adoration is quite apparent. We hold no secrets! Every single dish that leaves Chef Peter DeRuvo’s kitchen is phenomenal. But of course,...
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Posted on: May 23rd, 2011
by Taryn Jeffries
I can often be found lurking around the interwebs, looking for parenting ideas, food trends and healthy recipe ideas. When I get a hit on a local blogger, my eyes...
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Posted on: March 9th, 2011
by Taryn Jeffries
In case you haven’t been paying attention, there is a storm a brewin’. A saucy and tasty storm filled with all the beauty and glory that any decent BBQ beholds....
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Posted on: January 18th, 2011
by Rodney Hartwig
View Rodney’s original article on Adventures in Cuisine The term ‘foodie’ is bandied about a lot lately, quite excessively when you really get down to it. In response, I’ve begun...
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