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brats haus scottsdale menu gets sophisticated thanks to new chef Jeffrey Schoening

New Menu | Brat Haus Scottsdale is Getting Sophisticated

Posted on: January 17th, 2018 by Taryn Jeffries No Comments

Brat Haus Scottsdale has been through a few changes since it opened in July of 2012. From different chefs to menu switch ups, its been an exciting ride but things are about to get a little sophisticated. The Basics It may seem a little wacky for a casual restaurant to make a sophisticated switch,... Read More
SOL Cocina's Winter Menu Warms Up Scottsdale

SOL Cocina’s Winter Menu Warms Up Scottsdale

Posted on: December 5th, 2016 by Taryn Jeffries No Comments

SOL Cocina Executive Chef Deborah Schneider is constantly working to evolve her menu which includes changing things up with the changing of the seasons. Her new winter menu features the season’s freshest ingredients intermingled into her bold, modern interpretations of traditional Coastal Mexican cuisine. There is a hefty focus on fresh fruits and vegetables,... Read More
Revamped Classics on Winter Menu at Blue Hound Kitchen

Winter Menu: Revamped Classics at Blue Hound Kitchen

Posted on: November 8th, 2016 by Taryn Jeffries No Comments

If you’ve had the chance to check out Blue Hound Kitchen & Cocktails recently, you’ve likely noticed that a few things have changed. Winter menus are popping up, and we couldn’t be more excited to see some of the new menu items. If you’ve been missing signature items like Boudin Balls, Fried Green Tomatoes,... Read More

RA Sushi Introduces New Seasonal Menu Items

Posted on: February 19th, 2015 by Lisa Carr No Comments

The five valley RA Sushi locations are celebrating the new year with a variety of dishes. From sushi rolls, salads, entrees and, of course, drinks; they’ve mixed flavors and textures to tantalize those who want to break out of boring and jump into the bold New Year. But hurry as these are only on the menu until the... Read More

Beckett’s Table Hosts Biale Vineyard Dinner

Posted on: January 5th, 2015 by Taryn Jeffries No Comments

Perhaps the first wine dinner of 2015 will be hosted by Beckett’s Table this Wednesday. This dinner will certainly set the pace for all wine dinners to follow. Beckett’s Table has been recognized by Wine Spectator as having a “standout” selection of wines and they have been awarded their Award of Excellence three times,... Read More
Local Bistro Restaurant

Winter Menu Series| featuring Local Bistro

Posted on: December 7th, 2014 by Taryn Jeffries No Comments

The slight chill in the air and the addition of boots to your wardrobe can only mean one thing; our Arizona “winter” has arrived. Local Bistro has rolled out a new menu to stay true to the ingredients available at their peak. The Bites Some standouts on the new menu are noted below: Calamari Fritti|... Read More
Macadamia Nut Crusted Mahi Mahi

Beat the chill with Thirsty Lion’s winter menu

Posted on: January 14th, 2014 by Taryn Jeffries No Comments

The temperatures here in the Valley, while not reaching Polar Vortex levels, are starting to dip to jacket weather. When the chill hits and you need a little warming from the inside out, the Thirsty Lion Pub & Grill has some new menu items that just might hit the spot. Beginning on January 16th, they will... Read More

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