Restaurant Events
Posted on: March 19th, 2011
by Taryn Jeffries
We have all see the devastation and destruction that the earthquake and tsunami have caused Japan. If you are like us, you have struggled to resolve this and to figure...
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Posted on: March 18th, 2011
by Amy Martin
After a successful start to the Culinary Masters Series at Monti’s La Casa Vieja in February with Chef Eddie Matney (read our re-cap here), Food Network Star and Executive Chef of...
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Posted on: March 17th, 2011
by Amy Martin
With the current abnormally-warm temperatures, U-Swirl Frozen Yogurt has arrived just in time. To celebrate the recent opening, U-Swirl is hosting a Grand Opening event this Saturday, March 19th, at...
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Posted on: March 2nd, 2011
by Taryn Jeffries
Monti’s Las Casa Vieja in Tempe is celebrating its 55th Anniversary and has launched an exciting three-part Culinary Masters Series that began on February 22nd. Here’s how it works: on the...
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Posted on: March 1st, 2011
by Taryn Jeffries
Wednesday, March 2 at 9:30am at True Food Kitchen at Biltmore Fashion Park, Dr. Andrew Weil, world-renowned health expert and True Food Kitchen partner, will give a special presentation in...
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Posted on: February 17th, 2011
by Amy Martin
Monti’s Las Casa Vieja in Tempe is celebrating its 55th Anniversary and will launch an exciting three-part Culinary Masters Series on Tuesday, February 22nd. The last Tuesday of every month,...
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Posted on: February 15th, 2011
by Taryn Jeffries
I must admit, I have a bit of history with this historical treat. I have had occasion to spend time with the “cast” of the AZ Renaissance Festival. It’s a...
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Posted on: December 9th, 2010
by Amy Martin
The Hipster cooks again! Friday, December 10th, Chris Galli will suit up his in chef’s coat once again to guest chef for Petite Maison’s Staff Meal. The staff meal will...
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Posted on: December 3rd, 2010
by Taryn Jeffries
Last month, Talavera at the Four Seasons in Scottsdale featured an exquisite menu created by the Long Meadow Ranch. If you are not familiar with the Long Meadow Ranch it...
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Posted on: November 19th, 2010
by Amy Martin
This week, I had the pleasure of attending an “In the Kitchen” event at Crescent Moon (closed) at Four Seasons Scottsdale. The event was held for local food bloggers to gather, taste and...
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