Author Archive
Posted on: June 29th, 2017
by Taryn Jeffries
The scorching summer heat is upon us, which means it’s the ideal time of year to experience seasonal shakeups. Using some of the season’s finest produce, Okra Cookhouse & Cocktails...
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Posted on: June 28th, 2017
by Taryn Jeffries
Someburros San Tan is primed to introduce another installment of its much cherished Mexican restaurant in Queen Creek later this summer, and the family-owned eatery is seeking to provide 40 new...
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Posted on: June 20th, 2017
by Taryn Jeffries
Top Chef Favorite Richard Blais Debuts Starving for Attention on PodcastOne I am an absolute and complete sucker for cooking shows. I think that it goes hand in hand with...
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Posted on: June 20th, 2017
by Taryn Jeffries
If you’ve ever had occasion to sample the delicacies of Super Chunk, you’ll completely understand why so many have been on pins and needles awaiting the opening of New Wave...
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Posted on: June 15th, 2017
by Taryn Jeffries
It’s happened to all of us; you’re midway through the day and are already planning where to go for dinner. You’re, obviously, a conscious consumer and want to make sure...
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Posted on: June 11th, 2017
by Taryn Jeffries
Flagstaff’s quaint eatery, Cottage Place has been given a makeover and a new name. The re-invention, The Cottage, dazzled diners with its inaugural dinner service on April 23rd of this...
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Posted on: June 6th, 2017
by Taryn Jeffries
For the last 7 years, whenever anyone asked me where my favorite local restaurant was, I have given the same answer. Through all of the openings and closings that I...
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Posted on: June 4th, 2017
by Taryn Jeffries
With school out, are you starting to think of getting out of town? We sure are! With San Diego only a short drive away, the 8th Annual San Diego OysterFest,...
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Posted on: June 3rd, 2017
by Taryn Jeffries
My childhood taught me a great deal about fathers; from the ones you’re born to and the ones that choose to be there. The man I call my father and...
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Posted on: June 3rd, 2017
by Taryn Jeffries
With Negroni Week taking place from June 5th through June 11th, our friends at Ocean Prime wanted to make sure that you have the perfect recipe to make the best...
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