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Archive for April, 2017

CHEF JOHN DU TOIT TO HOST DINNER AT SPRING JAM SESSION

Events | Chef John Du Toit to Host Dinner at Spring Jam Session

Posted on: April 26th, 2017 by Press Release No Comments

Three top executive chefs and two senior culinary executive members from Crescent Hotels & Resorts have been selected to host an exclusive dinner at the renowned James Beard House located in the... Read More
Verde Valley Wine Festival

Events | 2nd Annual Verde Valley Wine Festival: Full Participant List & Highlights

Posted on: April 25th, 2017 by Press Release No Comments

The 2nd Annual Verde Valley Wine Festival, presented by Four Eight Wineworks in collaborative alliance with the non-profit arts establishment, Made in Clarkdale, is Northern Arizona’s premier wine and culinary experience of the... Read More
New Spring Cocktail Menu at The House Brasserie

New Menu | The House Brasserie’s New Cocktails: Sip Spring by the Glassful

Posted on: April 24th, 2017 by Taryn Jeffries No Comments

The House Brasserie is currently celebrating five years in the heart of downtown Scottsdale. This local hotspot is esteemed for its contemporary American fare handcrafted by award-winning Chef Matt Carter.... Read More
Bite Magazine's Summer Bite Box : Stephen Jones Favorites

Products | Bite Magazine’s Summer Bite Box : Stephen Jones Favorites

Posted on: April 24th, 2017 by Taryn Jeffries No Comments

Bite Magazine is excited to release the second edition of its popular Bite Box program featuring selections from Chef Stephen Jones of The Larder + The Delta and Desoto Central Market. The... Read More
Get Ready for a fiesta with our 2017 Cinco De Mayo Dining Guide

Dining Guide | Get Ready for a fiesta with our 2017 Cinco De Mayo Dining Guide

Posted on: April 23rd, 2017 by Taryn Jeffries No Comments

In my house, no one needs to talk me into a tasty taco or chilled margarita, and living in Arizona makes it easy to get both whenever the mood strikes... Read More
The Phoenician's Culinary Countdown Dining Series Returns May 5th

Events | Culinary Countdown Dining Series Returns to Phoenician May 5th

Posted on: April 23rd, 2017 by Taryn Jeffries No Comments

The Phoenician, Arizona’s premier AAA Five Diamond resort destination, is cooking up a delectable summer with the Third Annual $40-$30-$20 Culinary Countdown Dining Series, May 5 through September 14, 2017. What’s... Read More
Swanson 2013 Merlot

Wine | Swanson 2013 Merlot: Cheers to beaucoup winemaking

Posted on: April 22nd, 2017 by Tom Peiffer No Comments

In a fitting beginning to Robin Akhurst’s full-time career with Swanson Vineyards, their 2013-2014 Merlots will surely be superior values.  Robin’s expertise in creating internationally inspired wines has provided an... Read More
FoodyDirect : A World of Food at Your Fingertips

Technology | FoodyDirect : A World of Food at Your Fingertips

Posted on: April 22nd, 2017 by Taryn Jeffries No Comments

I recently learned about a new specialty service that I think that you are going to love. FoodyDirect is a special gourmet delivery service, which on the surface sounds simple... Read More
ELOTE TEQUILA TASTING EVENT WITH CHEF JEFF SMEDSTAD

Events | Elote Tequila Tasting Event with Chef Jeff Smedstad

Posted on: April 21st, 2017 by Taryn Jeffries No Comments

One Tequila, two Tequila, three Tequila, four! Try them all at the exclusive Elote Tequila Tasting Event at Elote Café. The Arizona restaurant is recognized for its picturesque views of the Sedona... Read More
Memphis Grills Shares 10 Reasons to Cook Over Wood

Cooking Tips | Memphis Grills Shares 10 Reasons to Cook Over Wood

Posted on: April 20th, 2017 by Press Release No Comments

Cooking outside is a tradition in the Valley of the Sun. It’s all about the flavor with hearty meats and sauces. But grilling and smoking is time consuming – even... Read More

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