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Archive for May, 2015

There's room for everyone at The Perch

Grab a seat a the Perch!

Posted on: May 27th, 2015 by Taryn Jeffries 3 Comments

I dine out at restaurants a lot, I mean it’s kind of my job, and with so many fantastic restaurants in the Valley it’s not often that I make multiple visits beyond the review period. There is one place that I make a point to get to every chance I get; The Perch Pub... Read More
The Arizona Culinary Institute will host an Open House and Job Fair on June 13th. Learn what its like to be a student and get tips on LGO job opportunities.

LGO + ACI: A Match Made in Culinary Heaven!

Posted on: May 26th, 2015 by Arizona Culinary Institute No Comments

Get a Taste of Gastronomic Bliss at Arizona Culinary Institute’s Open House on June 13th Join Arizona Culinary Institute’s Chef Instructors for Tours of the School, Talk with LGO Hospitality about Job Opportunities, Witness an industry-leading cooking demo, and sample delicious food at a Mini Farmers’ Market! You are invited to experience the industry-leading... Read More

Weekly Bites: Where to Eat this Week 5/27/2015 through 5/30/2015

Posted on: May 25th, 2015 by Taryn Jeffries 2 Comments

With this being a short week for some, you have a limited amount of time to pack in some good times and great eats and there are some really fun events this week. A French Fry Crawl? Hugest Lemonade Stand ever? There’s even a beer and wine dinner thrown in for good measure! Where to... Read More

Local Restaurants Celebrate our Military Residents on Memorial Day

Posted on: May 24th, 2015 by Taryn Jeffries 5 Comments

Memorial Day represents so much more than a 3-day weekend. It’s a day to reflect on the ultimate sacrifices that our fallen servicemen have given to protect each American’s freedoms. While we all have differing political views, I think that this day is so vitally important regardless of where you stand on the political... Read More
Arizona Restaurant Week Scottsdale Participating Restaurants

Spring into Arizona Restaurant Week: Scottsdale

Posted on: May 14th, 2015 by Taryn Jeffries 2 Comments

Arizona Restaurant Week (May 15th through May 25th) is one of those events that food enthusiasts of all levels look forward to. A multitude of restaurants across the State create predetermined menus at a reduced price, allowing for guests to try the best dishes the restaurants have to offer. Restaurant Week opens up the opportunity... Read More
Arizona Restaurant Week_Phoenix Restaurants

Spring into Arizona Restaurant Week: Phoenix Restaurants

Posted on: May 14th, 2015 by Taryn Jeffries 3 Comments

Arizona Restaurant Week (May 15th through May 25th) is one of those events that food enthusiasts of all levels look forward to. A multitude of restaurants across the State create predetermined menus at a reduced price, allowing for guests to try the best dishes the restaurants have to offer. Restaurant Week opens up the opportunity... Read More
Arizona Restaurant Week East Valley Participating Restaurants

Spring into Arizona Restaurant Week: East Valley

Posted on: May 14th, 2015 by Taryn Jeffries No Comments

Arizona Restaurant Week (May 15th through May 25th) is one of those events that food enthusiasts of all levels look forward to. A multitude of restaurants across the State create predetermined menus at a reduced price, allowing for guests to try the best dishes the restaurants have to offer. Restaurant Week opens up the opportunity... Read More
Arizona Restaurant Week West Valley Restaurants

Spring into Arizona Restaurant Week: West Valley

Posted on: May 14th, 2015 by Taryn Jeffries No Comments

Arizona Restaurant Week (May 15th through May 25th) is one of those events that food enthusiasts of all levels look forward to. A multitude of restaurants across the State create predetermined menus at a reduced price, allowing for guests to try the best dishes the restaurants have to offer. Restaurant Week opens up the opportunity... Read More
Chef's Table: Chef Brian Archibald's radicchio, Grilled Flank Steak, grilled asparagus and fried egg | www.phoenixbites.com

Things get spicy on Chef Brian Archibald’s Chef’s Table

Posted on: May 12th, 2015 by Taryn Jeffries 2 Comments

Chef Brian Archibald has his hands full lately working on some very exciting news on the culinary front. On top of that, he is the proud father of three adorable little girls. Juggling all of those responsibilities can surely make for a long and stressful day, which makes his Chef’s Table contribution all that... Read More
American Culinary Institute's Chef Steven Butler

A CULINARY JOURNEY AROUND THE WORLD LEADS BACK HOME

Posted on: May 11th, 2015 by Arizona Culinary Institute No Comments

Arizona Culinary Institute Proudly Welcomes Chef Steven Butler as its new Saucier & Basics Instructor To say that Arizona Culinary Institute’s newest chef Instructor, Chef Steven Butler, is an experienced culinary wizard would be an understatement. His youthful looks belie a seasoned gastronomic veteran who counts making stocks and seasonings as his major points... Read More

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