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It’s Tequila Time!

Posted on: July 22nd, 2014 by Taryn Jeffries 2 Comments

Looking to celebrate National Tequila Day in the comfort of your own home? Look no further than these great cocktail recipes!

Pineapple Serrano MargaritaPineapple Serrano Margarita

  • 2 oz. Herradura Silver
  • 3 cubic inches of diced pineapple
  • 3/4 oz. lime juice
  • 1/2 oz. simple syrup
  • 3 slices of Serrano chili with seeds

Instructions

Crush pineapple and chili slices in the base of a shaker with a muddler. Add cubed ice and remaining ingredients; shake hard and strain over ice in an old fashioned glass. Garnish with a chili and a star Anise pod.

Easy TigerEasy Tiger

  • 1 1/3 oz. Herradura Blanco
  • 2 slices of ginger
  • 2 tsp. agave syrup
  • fresh squeezed lime juice
  • ginger ale

Instructions:

In a shaker, crush the ginger and blend in the agave syrup. Add ice and remaining ingredients. Shake and strain into the cocktail glass and cap off with ginger ale.

Rita RitaJW Marriott Camelback Inn Resort & Spa’s Rita Rita

  • 1 1/2 oz. Patron
  • 3/4 oz. of Cointreau
  • 3/4 oz. fresh lime
  • 1/2 oz. agave nectar
  • lime for garnish

Build ingredients in a mixing glass and shake well.  Serve over ice.  Add lime for garnish.  Salted rim optional.

About the Author - Taryn Jeffries

Editor and Chief Eating Officer of PhoenixBites, 2017 Food Writer of the Year (Arizona Culinary Hall of Fame) Taryn grew up in a small town in Illinois with a doting Grandmother who taught her the way around a kitchen and that food is representative of love. Her current quest is to find the love in local dishes and the chefs behind them. In addition to running all things PhoenixBites, Taryn is also a freelance writer, sharing her insight on the best dishes and where to get them each and every month.

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