Archive for August, 2013
Posted on: August 29th, 2013
by Taryn Jeffries
While Los Sombrero’s owner Azucena Tovar is slight in stature, that is hardly an insight to her character. She has a delightfully playful personality and a huge passion for her...
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Posted on: August 28th, 2013
by Amy Martin
If you haven’t mapped your outings for our upcoming Arizona Restaurant Week… get on it! With 60 of the Valley’s best and most notable restaurants participating, you’re sure to find...
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Posted on: August 28th, 2013
by Taryn Jeffries
Beer Dinners are my favorite, and when I hear that the brews to be featured are local creations from Four Peaks Brewing Company, my heart gets all warm and happy....
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Posted on: August 27th, 2013
by Taryn Jeffries
While it’s been around for eons, bacon has been the darling of the culinary world; recently showing up in ice cream, covered in chocolate, topping donuts and now Sprinkles is...
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Posted on: August 21st, 2013
by Taryn Jeffries
With the monsoons only seconds away, we all need a great spot to view the storms and have a cleverly crafted cocktail. Cowboy Ciao is home to not only some...
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Posted on: August 20th, 2013
by Taryn Jeffries
It cannot be argued that Chef Stephen Jones has created a stellar menu at the Blue Hound Kitchen. Turns out he had a little more magic left over and has come...
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Posted on: August 19th, 2013
by Tom Peiffer
In most of California’s wine growing areas, microclimates are created by mountains that block cool winds from the ocean, creating hot days and cool nights. But Santa Rita Hills is...
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Posted on: August 13th, 2013
by Tom Peiffer
Contrary to conventional “wine wisdom”, when it comes to California’s Cabernet Sauvignons, they are not all are created equal. In fact, their taste can vary to the point of distraction. ...
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Posted on: August 9th, 2013
by Taryn Jeffries
My most recent experience with downtown Phoenix was focused around my three month stint of jury duty, so it goes without saying that I have some less than stellar memories...
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Posted on: August 8th, 2013
by Taryn Jeffries
S’mores typically conjure up a picture in your mind of happy faces around a campfire, surrounded by cool winds in the pines and tent somewhere close by. If you’re like...
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