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Hungry house hunters

Posted on: October 15th, 2012 by Taryn Jeffries No Comments

Local home builders in the Vistancia Community know that looking for your dream home is not an easy task. Looking for the perfect dwelling can easily lead one to work up a serious hunger – and hungry shoppers are very rarely happy shoppers. On October 27th, you will be covered in the most delicious way! Eleven of the Valley’s best food trucks will be present in the Vistancia Community from 11am to 3pm as you work your way through the community’s 11 model homes.

The West Valley’s first food truck tour will begin at the Vistancia Information Center, located at 12026 W. Lone Mountain Parkway in Peoria. Here you will receive a map of all of the gourmet food trucks that will be located throughout the community’s builder homes by K. Hovnanian, Meritage, Rosewood, Shea, taylor morrison and T.W. Lewis. Complimentary samples will be available to the first 400 guests.

Who’s going to be there? Carte Blanche, Hey Joe! Filipino Street Food, Island Loco, Luncha Libre, Mojo Bowl, Pizza People, Q UP BBQ, Spice It Up!, Sweet Jonez Cupcakes, Tom’s BBQ Pig Rig and Torched Goodness. Specialty offerings will range from Chipotle mushroom and mozzarella quesadillas, smoked beef brisket sliders, pulled pork on coleslaw, bacon mac & cheese bites and ancho chile braised steak tacos to vanilla, sea salt caramel and chocolate crème brulee; mini cupcakes, strawberry banana, orange and pineapple mango smoothies; with gluten free and vegetarian options. If you’re lucky, maybe Hey Joe! will bring along some balut!

Blackstone at Vistancia’s private Blackstone Country Club will feature tours of the club and menu tastings from an active Paella station featuring pork loin, chorizo, clams, mussels, shrimp and saffron rice, located in the courtyard of the stunning hacienda-style clubhouse. In addition, The Village at Vistancia community will be offering tours of the 15,000-square-foot Mountain Vista Club and the Blackstone at Vistancia will feature previews of new custom homesites during the special event.

This delicious event is open to the public, so head out west and make sure you’re hungry!

About the Author - Taryn Jeffries

Editor and Chief Eating Officer of PhoenixBites, 2017 Food Writer of the Year (Arizona Culinary Hall of Fame) Taryn grew up in a small town in Illinois with a doting Grandmother who taught her the way around a kitchen and that food is representative of love. Her current quest is to find the love in local dishes and the chefs behind them. In addition to running all things PhoenixBites, Taryn is also a freelance writer, sharing her insight on the best dishes and where to get them each and every month.

More Posts by  | Website  | Follow Taryn Jeffries on Twitter

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