Deal of the Week: Half Off at Vincent’s on Camelback
At Vincent’s on Camelback , located near 40th street and Camelback, Chef Vincent Guerithault combines his expertise in classic French cooking with Southwestern ingredients to create a unique blend of flavors that has become his signature. Head over to LocalDines.com to purchase a gift certificate. For $25, enjoy $50 worth of classic French fare with Southwestern influences!
Their dinner menu changes daily, but has highlighted dishes including the Lobster Chimichanga with Basil Beurre Blanc and Avocado Corn Salsa appetizer ($18.50), Salad of Radicchio Belgian Endive with Walnuts, Pears, and Gorgonzola Blue Cheese ($11.00) and the Oregano Crusted Veal Chop with Polenta and Mild Mustard Sauce ($32.00) among many others.
Be sure to also check out Bleu at Vincent’s for fantastic Happy Hour specials from 3pm to 6:30pm and a less formal, more relaxed menu.
Visit LocalDines.com to purchase your gift certificate – and send one to a friend!
Vincent’s on Camelback | 3930 E. Camelback Rd | Phoenix, AZ | 602-224-0225 | vincentsoncamelback.com
About the Author - Amy Martin
Author of Her Plate, Amy's love of food, cooking and all things culinary keeps her endlessly plotting what her next meal will be. Her pastimes include creating in (i.e. demolishing) her own kitchen and baking far more sweets than her tiny family could ever eat.
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