Cheers to Beer Dinner at Proof

Proof, An American Canteen,  is hosting a “head to tail” communal-style dinner to mark the beginning of the fall season.

“Pork is essential to the Proof concept, and lends itself perfectly to the spices and ingredients we tend to associate with autumn – cinnamon, apples, cider,” says Executive Sous Chef Jesse Hansen. “Anchor Brewing is featuring beers that perfectly complement these flavors, with hints of smokiness and spice, and a complexity that goes beyond the light beers we steer toward in summer.”

The Bites

First|Grilled Shishito Pepper to share with preserved lemon and bacon aioli

Second| Pork Belly with apples, sweet onions and crispy pig ears

Third| Smoked Pork Chop with Sweet Corn Hoe Cakes with braised cabbage and cider gastrique

Fourth| Proof is in the Chocolate Pudding garnished with crispy bacon salt and a cinnamon donut

The Booze

First| Anchor Lager

Second| Anchor Big Leaf Maple Ale

Third| Anchor IPA

Fourth| Anchor Porter

The Bucks

The dinner is $60 per person, inclusive of the beer pairings (not including tax and gratuity.) Seating is limited to only 26 seats, so please call to reserve your spot!